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Treatments for Food allergies



Treatments for Food allergies

The list of treatments mentioned in various sources for Food allergies includes the following list. Always seek professional medical advice about any treatment or change in treatment plans.

  • Diet changes - avoiding the allergy-causing food.
  • Avoid cross-reacting foods - some people are not only allergic to the one food, but also similar ones.
  • Watchful waiting - some infants and children will outgrow some types of allergies; but adults tend not to lose allergies.
  • Antihistamines
  • Bronchodilators - for asthma or asthma-like symptoms.
  • Immunotherapy (allergy shots)
  • Treatments for infant allergies
    • Breast feeding only - to avoid milk or soy formula
    • Soy formula - to avoid a milk allergy
    • Milk-based formula - to avoid a soy allergy
    • Elemental formula
    • Corticosteroids
    • Change breastfeeding mother's diet - some foods eaten by the mother will enter the breastmilk.

Food allergies: Is the Diagnosis Correct?

The first step in getting correct treatment is to get a correct diagnosis. Differential diagnosis list for Food allergies may include:

Food allergies: Marketplace Products, Discounts & Offers

Products, offers and promotion categories available for Food allergies:

Food allergies: Research Doctors & Specialists

Research all specialists including ratings, affiliations, and sanctions.

Unlabeled Drugs and Medications to treat Food allergies:

Unlabelled alternative drug treatments for Food allergies include:

Latest treatments for Food allergies:

The following are some of the latest treatments for Food allergies:

Medical news summaries about treatments for Food allergies:

The following medical news items are relevant to treatment of Food allergies:

Discussion of treatments for Food allergies:

Food Allergy and Intolerances, NIAID Fact Sheet: NIAID (Excerpt)

Food allergy is treated by dietary avoidance. Once a patient and the patient's doctor have identified the food to which the patient is sensitive, the food must be removed from the patient's diet. To do this, patients must read lengthy, detailed ingredient lists on each food they are considering eating. Many allergy-producing foods such as peanuts, eggs, and milk, appear in foods one normally would not associate them with. Peanuts, for example, are often used as a protein source and eggs are used in some salad dressings. The FDA requires ingredients in a food to appear on its label. People can avoid most of the things to which they are sensitive if they read food labels carefully and avoid restaurant-prepared foods that might have ingredients to which they are allergic.

In highly allergic people even minuscule amounts of a food allergen (for example, 1/44,000 of a peanut kernel) can prompt an allergic reaction. Other less sensitive people may be able to tolerate small amounts of a food to which they are allergic.

Patients with severe food allergies must be prepared to treat an inadvertent exposure. Even people who know a lot about what they are sensitive to occasionally make a mistake. To protect themselves, people who have had anaphylactic reactions to a food should wear medical alert bracelets or necklaces stating that they have a food allergy and that they are subject to severe reactions. Such people should always carry a syringe of adrenaline (epinephrine), obtained by prescription from their doctors, and be prepared to self-administer it if they think they are getting a food allergic reaction. They should then immediately seek medical help by either calling the rescue squad or by having themselves transported to an emergency room. Anaphylactic allergic reactions can be fatal even when they start off with mild symptoms such as a tingling in the mouth and throat or gastrointestinal discomfort.

Special precautions are warranted with children. Parents and caregivers must know how to protect children from foods to which the children are allergic and how to manage the children if they consume a food to which they are allergic, including the administration of epinephrine. Schools must have plans in place to address any emergency.

There are several medications that a patient can take to relieve food allergy symptoms that are not part of an anaphylactic reaction. These include antihistamines to relieve gastrointestinal symptoms, hives, or sneezing and a runny nose. Bronchodilators can relieve asthma symptoms. These medications are taken after people have inadvertently ingested a food to which they are allergic but are not effective in preventing an allergic reaction when taken prior to eating the food. No medication in any form can be taken before eating a certain food that will reliably prevent an allergic reaction to that food.

There are a few non-approved treatments for food allergies. One involves injections containing small quantities of the food extracts to which the patient is allergic. These shots are given on a regular basis for a long period of time with the aim of "desensitizing" the patient to the food allergen. Researchers have not yet proven that allergy shots relieve food allergies.

Infants and Children

Milk and soy allergies are particularly common in infants and young children. These allergies sometimes do not involve hives and asthma, but rather lead to colic, and perhaps blood in the stool or poor growth. Infants and children are thought to be particularly susceptible to this allergic syndrome because of the immaturity of their immune and digestive systems. Milk or soy allergies in infants can develop within days to months of birth. Sometimes there is a family history of allergies or feeding problems. The clinical picture is one of a very unhappy colicky child who may not sleep well at night. The doctor diagnoses food allergy partly by changing the child's diet. Rarely, food challenge is used.

If the baby is on cow's milk, the doctor may suggest a change to soy formula or exclusive breast milk, if possible. If soy formula causes an allergic reaction, the baby may be placed on an elemental formula. These formulas are processed proteins (basically sugars and amino acids). There are few if any allergens within these materials. The doctor will sometimes prescribe corticosteroids to treat infants with severe food allergies. Fortunately, time usually heals this particular gastrointestinal disease. It tends to resolve within the first few years of life.

Exclusive breast feeding (excluding all other foods) of infants for the first 6 to 12 months of life is often suggested to avoid milk or soy allergies from developing within that time frame. Such breast feeding often allows parents to avoid infant-feeding problems, especially if the parents are allergic (and the infant therefore is likely to be allergic). There are some children who are so sensitive to a certain food, however, that if the food is eaten by the mother, sufficient quantities enter the breast milk to cause a food reaction in the child. Mothers sometimes must themselves avoid eating those foods to which the baby is allergic.

There is no conclusive evidence that breast feeding prevents the development of allergies later in life. It does, however, delay the onset of food allergies by delaying the infant's exposure to those foods that can prompt allergies, and it may avoid altogether those feeding problems seen in infants. By delaying the introduction of solid foods until the infant is 6 months old or older, parents can also prolong the child's allergy-free period.

Controversial Issues

There are several disorders thought by some to be caused by food allergies, but the evidence is currently insufficient or contrary to such claims. It is controversial, for example, whether migraine headaches can be caused by food allergies. There are studies showing that people who are prone to migraines can have their headaches brought on by histamines and other substances in foods. The more difficult issue is whether food allergies actually cause migraines in such people. There is virtually no evidence that most rheumatoid arthritis or osteoarthritis can be made worse by foods, despite claims to the contrary. There is also no evidence that food allergies can cause a disorder called the allergic tension fatigue syndrome, in which people are tired, nervous, and may have problems concentrating, or have headaches.

Cerebral allergy is a term that has been applied to people who have trouble concentrating and have headaches as well as other complaints. This is sometimes attributed to mast cells degranulating in the brain but no other place in the body. There is no evidence that such a scenario can happen, and most doctors do not currently recognize cerebral allergy as a disorder.

Another controversial topic is environmental illness. In a seemingly pristine environment, some people have many non-specific complaints such as problems concentrating or depression. Sometimes this is attributed to small amounts of allergens or toxins in the environment. There is no evidence that such problems are due to food allergies.

Some people believe hyperactivity in children is caused by food allergies. But researchers have found that this behavioral disorder in children is only occasionally associated with food additives, and then only when such additives are consumed in large amounts. There is no evidence that a true food allergy can affect a child's activity except for the proviso that if a child itches and sneezes and wheezes a lot, the child may be miserable and therefore more difficult to guide. Also, children who are on anti-allergy medicines that can cause drowsiness may get sleepy in school or at home.

Controversial Diagnostic Techniques

One controversial diagnostic technique is cytotoxicity testing, in which a food allergen is added to a patient's blood sample. A technician then examines the sample under the microscope to see if white cells in the blood "die." Scientists have evaluated this technique in several studies and have not been found it to effectively diagnose food allergy.

Another controversial approach is called sublingual or, if it is injected under the skin, subcutaneous provocative challenge. In this procedure, dilute food allergen is administered under the tongue of the person who may feel that his or her arthritis, for instance, is due to foods. The technician then asks the patient if the food allergen has aggravated the arthritis symptoms. In clinical studies, researchers have not shown that this procedure can effectively diagnose food allergies.

An immune complex assay is sometimes done on patients suspected of having food allergies to see if there are complexes of certain antibodies bound to the food allergen in the bloodstream. It is said that these immune complexes correlate with food allergies. But the formation of such immune complexes is a normal offshoot of food digestion, and everyone, if tested with a sensitive enough measurement, has them. To date, no one has conclusively shown that this test correlates with allergies to foods.

Another test is the IgG subclass assay, which looks specifically for certain kinds of IgG antibody. Again, there is no evidence that this diagnoses food allergy.

Controversial Treatments

Controversial treatments include putting a dilute solution of a particular food under the tongue about a half hour before the patient eats that food. This is an attempt to "neutralize" the subsequent exposure to the food that the patient believes is harmful. As the results of a carefully conducted clinical study show, this procedure is not effective in preventing an allergic reaction.

Summary

Food allergies are caused by immunologic reactions to foods. There actually are several discrete diseases under this category, and a number of foods that can cause these problems.

After one suspects a food allergy, a medical evaluation is the key to proper management. Treatment is basically avoiding the food(s) after it is identified. People with food allergies should become knowledgeable about allergies and how they are treated, and should work with their physicians.

Resources

HOTLINE:
National Jewish Medical and Research Center in Denver.
Nurses available to answer questions
1/800/222-LUNG
http://www.njc.org/

ALLERGY REFERRALS:
American Academy of Allergy, Asthma and Immunology
611 East Wells Street
Milwaukee, WI 53202
1/800/822-2762.
http://www.aaaai.org/scripts/find-a-doc/main.asp

EXTRACTS FOR ALLERGY TESTING:
U.S. Food and Drug Administration
Center for Biologics Evaluation and Research
1/800/835-4709
http://www.fda.gov/cber/index.html

ECZEMA:
National Arthritis, Musculoskeletal and Skin Diseases Information Clearinghouse
One AMS Circle
Bethesda, MD 20892-3675
301/495-4484
http://www.nih.gov/niams/

American Academy of Dermatology
930 N. Meacham Rd.
Schaumburg, IL 60173
1/888/462-DERM
http://www.aad.org/

Eczema Association
1221 S.W. Yamhill, Suite 303
Portland, OR 97205
503/228-4430

LACTOSE INTOLERANCE and CELIAC SPRUE:
National Digestive Diseases Information Clearinghouse
Box NDDIC
Bethesda, MD 20892
301/654-3810
http://www.niddk.nih.gov/health/digest/pubs/lactose/lactose.htm
http://www.niddk.nih.gov/health/digest/pubs/celiac/index.htm

FOOD CONTENTS:
U.S. Department of Agriculture
Food and Nutrition Information Center
301/436-7725
http://www.nalusda.gov/fnic/index.html

RECIPES:
American Dietetic Association
216 W. Jackson Boulevard
Chicago, IL 60606-6995
1/800/877-1600
http://www.eatright.org/

RESOURCES:
Food Allergy and Anaphylaxis Network
10400 Eaton Place, Suite 107
Fairfax, VA 22030
1/800/929-4040
http://www.foodallergy.org/

American College of Allergy, Asthma and Immunology
85 W. Algonquin Road, Suite 550
Arlington Heights, IL 60005
1/800/842-7777
http://allergy.mcg.edu/

Asthma and Allergy Foundation of America
1125 15th Street, N.W., Suite 502
Washington, DC 20036
1/800/7-ASTHMA
http://www.aafa.org/ (Source: excerpt from Food Allergy and Intolerances, NIAID Fact Sheet: NIAID)

Food Allergy and Intolerances, NIAID Fact Sheet: NIAID (Excerpt)

Controversial treatments include putting a dilute solution of a particular food under the tongue about a half hour before the patient eats that food. This is an attempt to "neutralize" the subsequent exposure to the food that the patient believes is harmful. As the results of a carefully conducted clinical study show, this procedure is not effective in preventing an allergic reaction. (Source: excerpt from Food Allergy and Intolerances, NIAID Fact Sheet: NIAID)

Book Excerpts: Treatment of Food allergies

Treatments of Food allergies: Online Medical Books

16 MEDICAL BOOKS ONLINE! Review excerpts from medical books online, free, without registration, for more information about the treatments of Food allergies.

Urticaria: Treatment
(In a Page: Signs and Symptoms)

  • Identify and avoid physical or drug triggers
  • Systemic antihistamines (e.g., hydroxyzine, doxepin, cimetidine) are helpful and may be used alone or in combination with each other or with nonsedating antihistamines (e.g., loratidine, cetirizine, fexofenadine)
  • Severe attacks with associated angioedema may require administration of prednisone and epinephrine (consider pen-type epinephrine injector such as Epi-PenR)
  • Danazol is used to treat only the rare, hereditary subset of angioedema (without urticaria); it stimulates hepatic production of the dysfunctional or absent C1 esterase inhibitor, thereby normalizing the complement cascade
  • Treat yeast, tinea, or bacterial infections of the skin, mucosa, sinuses, or other locations with appropriate antifungal or antibacterial preparations
  • Treat thyroid disease if found
'>

» READ BOOK EXCERPT ONLINE »

Source: In a Page: Signs and Symptoms, 2004

Nausea & Vomiting: Treatment
(In a Page: Signs and Symptoms)

  • Fluid resuscitation is a mainstay of therapy, because vomiting may cause significant dehydration
  • Antiemetics (e.g., metoclopramide, ondansetron, prochlorperazine) may be administered to control symptoms
  • Treat reversible causes as necessary (e.g., uremia, hypercalcemia, CNS infections, toxic exposures)
  • Treatment of underlying etiologies generally eliminates vomiting
  • Inner ear causes of vomiting may respond to treatment with anticholinergics (e.g., meclizine)
  • Endoscopy/colonoscopy may be used diagnostically and therapeutically in cases of peptic ulcer disease or large bowel obstruction

» READ BOOK EXCERPT ONLINE »

Source: In a Page: Signs and Symptoms, 2004

Urticaria: Treatment
(In A Page: Pediatric Signs and Symptoms)

  • Urticaria: Antihistamine; if nonresponsive to antihistamine or chronic uritcaria, then use corticosteroids
  • Severe angioedema/anaphylaxis: ABCs of resuscitation
    –Epinephrine: 1:1,000, 0.01 mg/kg SC (1:10,000 IV/IO if in shock), every 15 minutes up to three doses, maximum cumulative dose: 0.3 mg (child), 0.5 mg (adult)
    –IV fluids if hypotension
    –Nebulized Albuterol; antihistamine; corticosteroid (for late phase)
    –Observation: Mild, 2–4 hrs; severe, 12–24 hours
    –Consult pediatric allergist
    –Give patient EpiPen for self-administration
  • Hereditary angioedema
    –C1 esterase inhibitor concentrate; adults, danazol
  • Avoid exposure to causative agents
  • Desensitization to insect venoms
  • Treat underlying disorders

» READ BOOK EXCERPT ONLINE »

Source: In A Page: Pediatric Signs and Symptoms, 2007

Vomiting: Treatment
(In A Page: Pediatric Signs and Symptoms)

  • Stabilize patient and fluid resuscitation as initial therapy with electrolyte correction
  • Surgical consultation if obstruction suspected
  • Oral rehydration with small amounts of liquids if tolerated
  • If signs of obstruction, nasogastric tube decompression and bowel rest
  • Treat infections if indicated
  • Remove toxins and allergens
  • Surgical interventions for volvulus, Hirschprung, intracranial masses, pyloric stenosis, other anatomic causes
  • Correct metabolic derangements
  • Lifelong gluten-free diet for celiac disease
  • Rare use of antiemetics/promotility agents for chemotherapy, motion sickness, postsurgery, gastroesophageal reflux disease

» READ BOOK EXCERPT ONLINE »

Source: In A Page: Pediatric Signs and Symptoms, 2007

Vomiting – Projectile: Treatment
(In A Page: Pediatric Signs and Symptoms)

  • Maintain fluid balance
  • Correct electrolytes
  • Surgical correction
    –Pyloroplasty for pyloric stenosis
    –Ladd procedure for malrotation
  • Treat infections
  • Superior mesenteric artery syndrome
    –May require nasojejunal feeds/TPN
  • Acid blockers for gastroesophageal reflux
  • Amino acid or hydrolysate formula for milk allergy
  • PKU
    –Avoid phenylalanine (requires special formula, dietary restrictions until maturation, possibly lifelong)

» READ BOOK EXCERPT ONLINE »

Source: In A Page: Pediatric Signs and Symptoms, 2007

Urticaria [Hives]: Emergency interventions
(Handbook of Signs & Symptoms (Third Edition))

In an acute case of urticaria, quickly evaluate respiratory status, and take vital signs. Ensure patent I.V. access if you note any respiratory difficulty or signs of impending anaphylactic shock. Also, as appropriate, give local epinephrine or apply ice to the affected site to decrease absorption through vasoconstriction. Clear and maintain the airway, give oxygen as needed, and institute cardiac monitoring. Have resuscitation equipment at hand, and be prepared to begin cardiopulmonary resuscitation. Intubation or a tracheostomy may be required.

» READ BOOK EXCERPT ONLINE »

Source: Handbook of Signs & Symptoms (Third Edition), 2006

Anaphylaxis: Treatment (Tx)
(Professional Guide to Diseases (Eighth Edition))

Epinephrine, establishment of airway, I.V. volume expanders, steroids, diphenhydramine, CPR if cardiac arrest occurs

» READ BOOK EXCERPT ONLINE »

Source: Professional Guide to Diseases (Eighth Edition), 2005

Urticaria and angioedema: Treatment
(Professional Guide to Diseases (Eighth Edition))

Treatment aims to prevent or limit contact with triggering factors or, if this is impossible, to desensitize the patient to them and to relieve symptoms. During desensitization, progressively larger doses of specific antigens (determined by skin testing) are injected intradermally. After the triggering stimulus has been removed, urticaria usually subsides in a few days — except for drug reactions, which may persist as long as the drug is in the bloodstream.

Diphenhydramine, hydroxyzine, or another antihistamine can ease itching and swelling in every kind of urticaria. Corticosteroid therapy may be necessary for some patients.

» READ BOOK EXCERPT ONLINE »

Source: Professional Guide to Diseases (Eighth Edition), 2005

Vomiting: Patient counseling
(Professional Guide to Signs & Symptoms (Fifth Edition))

Advise patients to replace fluid losses to avoid dehydration. If vomiting is persistent, administer an antiemetic; consider hospitalizing the patient for I.V. fluid replacement or parenteral nutrition therapy. Advise patients suffering from migraine headaches that vomiting may be a prodromal symptom and that they should take antimigraine medication.

» READ BOOK EXCERPT ONLINE »

Source: Professional Guide to Signs & Symptoms (Fifth Edition), 2006

Urticaria [Hives]: Emergency Interventions
(Professional Guide to Signs & Symptoms (Fifth Edition))

In a patient with acute urticaria, quickly evaluate his respiratory status and take his vital signs. Ensure patent I.V. access if you note respiratory difficulty or signs of impending anaphylactic shock. Also, as appropriate, give local epinephrine or apply ice to the affected site to decrease absorption of the irritating agent through vasoconstriction. Clear and maintain the airway, give oxygen as needed, and institute cardiac monitoring. Have resuscitation equipment at hand, and be prepared to begin cardiopulmonary resuscitation. Intubation or a tracheostomy may be required.

» READ BOOK EXCERPT ONLINE »

Source: Professional Guide to Signs & Symptoms (Fifth Edition), 2006

anaphylaxis: Treatment and special considerations
(Handbook of Diseases)

  • Anaphylaxis is always an emergency. It requires an immediate injection of 0.1 to 0.5 ml of epinephrine 1:1,000 aqueous solution, repeated every 5 to 20 minutes as necessary.
  • If the patient is in the early stages of anaphylaxis and hasn’t yet lost consciousness and is still normotensive, give epinephrine I.M. or subcutaneously (S.C.), helping it move into the circulation faster by massaging the injection site. For severe reactions, when the patient has lost consciousness and is hypotensive, give epinephrine I.V.
  • Maintain airway patency. Observe the patient for early signs and symptoms of laryngeal edema (stridor, hoarseness, and dyspnea), which will probably necessitate endotracheal tube insertion or a tracheotomy and oxygen therapy.
  • If the patient is experiencing cardiac arrest, begin cardiopulmonary resuscitation, including closed-chest heart massage, assisted ventilation, and sodium bicarbonate; further therapy depends on the patient’s response.
  • Watch for hypotension and shock, and maintain circulatory volume with a volume expander (plasma, a plasma expander, saline solution, or albumin) as needed. Stabilize blood pressure with the I.V. vasopressors norepinephrine and dopamine. Monitor blood pressure, central venous pressure, and urine output as a response index.
  • After the initial emergency, administer such medications as S.C. epinephrine, a longer-acting epinephrine, a corticosteroid, and I.V. diphenhydramine for long-term management and aminophylline I.V. over 10 to 20 minutes for bronchospasm.

    Caution: Rapid infusion of aminophylline may cause or aggravate severe hypotension.

    CLINICAL TIP: Even after the acute anaphylactic event has been controlled, patients must be counseled about the risks of delayed signs and symptoms. Any recurrence of shortness of breath, chest tightness, sweating, angioedema, or other signs and symptoms must be reported immediately.

  • To prevent anaphylaxis, teach the patient to avoid exposure to known allergens. If the patient has a food or drug allergy, he must learn to avoid the offender in all forms. If the patient has an allergy to insect stings, he should avoid open fields and wooded areas during the insect season and should carry an anaphylaxis kit whenever he goes outdoors. Show him how to use the kit. (See Showing patients how to use an anaphylaxis kit.) What’s more, if the patient is prone to anaphylaxis, he should wear a medical identification bracelet identifying his allergies. 
  • If a patient must receive a drug to which he’s allergic, prevent a severe reaction by making sure he receives careful desensitization with gradually increasing doses of the antigen or advance administration of steroids.
  • A patient with history of allergies should receive a drug with a high anaphylactic potential only after cautious pretesting for sensitivity. Closely monitor the patient during testing, and make sure you have resuscitative equipment and epinephrine ready.
  • If any patient needs a drug with high anaphylactic potential (particularly a parenteral drug), make sure he receives each dose under close medical observation.
  • Closely monitor a patient undergoing diagnostic tests that use radiographic contrast dyes, such as cardiac catheterization, excretory urography, and angiography.

    » READ BOOK EXCERPT ONLINE »

    Source: Handbook of Diseases, 2003

    Urticaria and angioedema: Treatment
    (Handbook of Diseases)

    Treatment aims to prevent or limit contact with triggering factors or, if this is impossible, to desensitize the patient to them and relieve symptoms. Once the triggering stimulus has been removed, urticaria usually subsides in a few days. (Drug reactions may persist until the drug is no longer in the bloodstream.)

    During desensitization, progressively larger doses of specific antigens (determined by skin testing) are injected intradermally. Antihistamines such as hydroxyzine can ease itching and swelling in every kind of urticaria, although they may induce drowsiness.

    Corticosteroid therapy may be necessary for some patients.

    » READ BOOK EXCERPT ONLINE »

    Source: Handbook of Diseases, 2003

    Urticaria: Nursing considerations
    (Alarming Signs and Symptoms: Lippincott Manual of Nursing Practice Series)

    To help relieve the patient’s discomfort, apply a bland skin emollient or one containing menthol and phenol. Expect to give an antihistamine, a systemic corticosteroid or, if stress is a suspected contributing factor, a tranquilizer. Tepid baths and cool compresses may also enhance vasoconstriction and decrease pruritus.

    Patient teaching

    Teach the patient to avoid the causative stimulus, if appropriate. Emphasize the importance of wearing a medical alert bracelet that identifies his allergies. Explain the risks of delayed symptoms and which signs and symptoms to report. Discuss methods and techniques to prevent anaphylaxis. Instruct the patient on the proper use of an anaphylaxis kit and epinephrine administration.

    » READ BOOK EXCERPT ONLINE »

    Source: Alarming Signs and Symptoms: Lippincott Manual of Nursing Practice Series, 2007

    Vomiting: Nursing considerations
    (Alarming Signs and Symptoms: Lippincott Manual of Nursing Practice Series)

    Draw blood to determine fluid, electrolyte, and acid-base balance. (Prolonged vomiting can cause dehydration, electrolyte imbalances, and metabolic alkalosis.) Have the patient breathe deeply to ease his nausea and help prevent further vomiting. Keep his room fresh and clean smelling by removing bedpans and emesis basins promptly after use. Elevate his head or position him on his side to prevent aspiration of vomitus. Continuously monitor his vital signs and intake and output (including vomitus and liquid stools). If necessary, administer I.V. fluids or have the patient sip clear liquids to maintain hydration.

    Because pain can precipitate or intensify nausea and vomiting, administer pain medications promptly. If possible, give these by injection or suppository to prevent exacerbating associated nausea. If an opioid is used to treat pain, monitor bowel sounds and flatus and bowel movements carefully because they slow down GI motility and may exacerbate vomiting. If you administer an antiemetic, be alert for abdominal distention and hypoactive bowel sounds, which may indicate gastric retention. If this occurs, insert a nasogastric tube.

    Patient teaching

    Advise the patient to replace fluid losses to avoid dehydration. Inform the patient suffering from migraine headaches that vomiting may be a prodromal symptom; advise him to take antimigraine medication should vomiting occur.

    » READ BOOK EXCERPT ONLINE »

    Source: Alarming Signs and Symptoms: Lippincott Manual of Nursing Practice Series, 2007

    Urticaria: Emergency Actions
    (Signs & Symptoms: A 2-in-1 Reference for Nurses)

    In an acute case of urticaria, quickly evaluate respiratory status and take vital signs. Ensure patent I.V. access if you note any respiratory difficulty or signs of impending anaphylactic shock. Also, as appropriate, give local epinephrine or apply ice to the affected site to decrease absorption through vasoconstriction. Maintain a patent airway, give oxygen as needed, and institute cardiac monitoring. Have resuscitation equipment at hand, and be prepared to begin cardiopulmonary resuscitation. Intubation or a tracheostomy may be required.

    » READ BOOK EXCERPT ONLINE »

    Source: Signs & Symptoms: A 2-in-1 Reference for Nurses, 2007

    Vomiting: Patient counseling
    (Signs & Symptoms: A 2-in-1 Reference for Nurses)

    Have the patient breathe deeply to ease his nausea and help prevent further vomiting. Advise him to replace fluid losses to avoid dehydration. A patient suffering from migraine headaches should be advised that vomiting may be a prodromal symptom and antimigraine medication should be taken.

    » READ BOOK EXCERPT ONLINE »

    Source: Signs & Symptoms: A 2-in-1 Reference for Nurses, 2007

    Vomiting: Nursing considerations
    (Nursing: Interpreting Signs and Symptoms)

     Draw blood to determine fluid, electrolyte, and acid-base balance.

     Keep the patient's room clean smelling by removing bedpans and emesis basins promptly after use.

     Elevate the patient's head or position him on his side to prevent aspiration of vomitus.

     Monitor vital signs and intake and output (including vomitus and liquid stools).

     If necessary, administer I.V. fluids, or have the patient sip clear liquids to maintain hydration.

     Because pain can precipitate or intensify nausea and vomiting, administer pain medications promptly.

     Insert a nasogastric tube, as ordered.

    Patient teaching

     Teach the patient deep-breathing exercises to ease nausea.

     Explain the importance of replacing fluid losses.

     Teach the patient about dietary restrictions and how to advance the diet.

    » READ BOOK EXCERPT ONLINE »

    Source: Nursing: Interpreting Signs and Symptoms, 2007

    Urticaria [Hives]: Nursing considerations
    (Nursing: Interpreting Signs and Symptoms)

    ▪ Apply a bland skin emollient or one containing menthol and phenol to the patient's skin.

    ▪ Administer an antihistamine, a systemic corticosteroid or, if stress is a suspected contributing factor, a tranquilizer, as ordered.

    ▪ Provide tepid baths and cool compresses to enhance vasoconstriction and decrease pruritus.

    ▪ Administer oxygen and monitor respiratory status.

    Patient teaching

    ▪ Explain the underlying disorder and treatment plan.

    ▪ Teach the patient to avoid the causative stimulus, if identified.

    ▪ Emphasize the importance of wearing medical identification for allergies.

    ▪ Explain signs and symptoms that require prompt medical attention.

    ▪ Stress ways to avoid anaphylaxis.

    ▪ Teach the patient and his family how to use an anaphylaxis kit.

    » READ BOOK EXCERPT ONLINE »

    Source: Nursing: Interpreting Signs and Symptoms, 2007


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