Fish oil: Oils high in unsaturated fats extracted from the bodies of fish or fish parts, especially the livers. Those from the liver are usually high in vitamin A. The oils are used as dietary supplements, in soaps and detergents, as protective coatings, and as a base for other food products such as vegetable shortenings.
Source: Diseases Database
Fish oil: Oils high in unsaturated fats extracted from the bodies of fish or fish parts, especially the livers. Those from the liver are usually high in vitamin A. The oils are used as dietary supplements, in soaps and detergents, as protective coatings, and as a base for other food products such as vegetable shortenings.
Source: MeSH 2007
These medical condition or symptom topics may be relevant to medical information for Fish oil:
Source: Diseases Database
Source - MeSH 2007
Source - MeSH 2007
Source - MeSH 2007
Source: CRISP
The following list attempts to classify Fish oil into categories where each line is subset of the next.
Source: Diseases Database
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