Glossary for Eye pain

Medical terms related to Eye pain or mentioned in this section include:

• Acanthamoeba infection: Infection with a microscopic, free-living ameba that is readily found in the environment - soil, air and water. Most people exposed to the ameba will not become infected but when infections do occur, they tend to affect the eyes, central nervous system or can cause widespread infection throughout the body.
• Acanthamoeba infection of the eye: Infection by an amoebic organism called Acanthamoeba. Infection usually occurs when the amoeba enters through a break in the skin or through the nose. Infection can be localized or systemic where it can involve the central nervous system and cause potentially fatal meningoencephalitis. Infection of the eye can occur by cleaning contact lenses in contaminated water.
• Acanthamoeba keratitis: Infection of the eye with a microscopic, free-living ameba (Acanthamoeba) that is readily found in the environment - soil, air and water. Infection most often occurs through exposure to contaminated water while wearing contact lenses e.g. swimming or showering in infected waters.
• Aching eyes: A sensation of aching located in the eyes
• Acute Angle Closure Glaucoma: Primary angle closure is defined as an occludable drainage angle and features indicating that trabecular obstruction by the peripheral iris has occurred (ie, peripheral anterior synechiae, increased IOP, lens opacities, excessive trabecular pigmentation deposits).
• Acute headache: Headache, or cephalgia, is defined as diffuse pain in various parts of the head, with the pain not confined to the area of distribution of a nerve.
• Acute tubulointerstitial nephritis and uveitis syndrome: The association of a sudden kidney disorder with eye inflammation. Autoimmune processes are believed to be involved.
• Acute zonal occult outer retinopathy: A very rare eye disorder where the retina at the back of the eye becomes inflamed. Vision loss usually starts suddenly and may then progress for a while. The cause of the inflammation is unknown. Usually vision returns to normal in 1 to 3 years but some people have permanent vision impairment
• Adam and Eve poisoning: The Adam and Eve plant is a herb with heart-shaped leaves found in Europe. The plant contains a poisonous chemical called calcium oxalate crystals which can cause a variety of symptoms if ingested. Eye exposure can also cause symptoms due to the abrasive nature of the toxic chemical. Ingestion of the plant generally causes severe mouth pain. Skin exposure usually only causes minor, short-lived skin irritation.
• Agapanthus poisoning: The agapanthus is a flowering herb with long leaves, long thick stems and a cluster of blue or white flowers. The plant originated in South Africa. Skin and eye exposure to sap from the plant can cause irritation and eating the plant can cause severe mouth pain. The skin irritation tends to be short-lived.
• Age-related macular degeneration: Deterioration of the central field of vision.
• Allergic conjunctivitis: also known as vernal catarrah
• Allergies: Immune system over-reaction to various substances.
• Amlodipine - Teratogenic Agent: There is strong evidence to indicate that exposure to Amlodipine during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Aneurysm, intracranial berry: A bulge in a blood vessel in the brain. The bulge can rupture causing a stroke. They usually form as a result of high blood pressure and weak blood vessel walls in the brain. There are five different subtypes of intracranial berry aneurysms with each one caused by a defect in different gene. The defective gene increases and individuals risk for developing intracranial berry aneurysms.
• Aneurysm, intracranial berry, 1: A bulge in a blood vessel in the brain. The bulge can rupture causing a stroke. They usually form as a result of high blood pressure and weak blood vessel walls in the brain. There are five different subtypes of intracranial berry aneurysms with each one caused by a defect in different gene. The defective gene increases and individuals risk for developing intracranial berry aneurysms. Type 1 is caused by a defect on chromosome 7q11.2.
• Aneurysm, intracranial berry, 2: A bulge in a blood vessel in the brain. The bulge can rupture causing a stroke. They usually form as a result of high blood pressure and weak blood vessel walls in the brain. There are five different subtypes of intracranial berry aneurysms with each one caused by a defect in different gene. The defective gene increases and individuals risk for developing intracranial berry aneurysms. Type 2 is caused by a defect on chromosome 19q13.
• Aneurysm, intracranial berry, 3: A bulge in a blood vessel in the brain. The bulge can rupture causing a stroke. They usually form as a result of high blood pressure and weak blood vessel walls in the brain. There are five different subtypes of intracranial berry aneurysms with each one caused by a defect in different gene. The defective gene increases and individuals risk for developing intracranial berry aneurysms. Type 3 is caused by a defect on chromosome 1p36.13-p34.3.
• Aneurysm, intracranial berry, 4: A bulge in a blood vessel in the brain. The bulge can rupture causing a stroke. They usually form as a result of high blood pressure and weak blood vessel walls in the brain. There are five different subtypes of intracranial berry aneurysms with each one caused by a defect in different gene. The defective gene increases and individuals risk for developing intracranial berry aneurysms. Type 4 is caused by a defect on chromosome 5p15.2-14.3.
• Aneurysm, intracranial berry, 5: A bulge in a blood vessel in the brain. The bulge can rupture causing a stroke. They usually form as a result of high blood pressure and weak blood vessel walls in the brain. There are five different subtypes of intracranial berry aneurysms with each one caused by a defect in different gene. The defective gene increases and individuals risk for developing intracranial berry aneurysms. Type 5 is caused by a defect on chromosome 2p13.
• Aneurysm, intracranial berry, 6: A bulge in a blood vessel in the brain. The bulge can rupture causing a stroke. They usually form as a result of high blood pressure and weak blood vessel walls in the brain. There are now six different subtypes of intracranial berry aneurysms with each one caused by a defect in different gene. The defective gene increases an individuals risk for developing intracranial berry aneurysms. Type 6 is caused by a defect on chromosome 9p21.
• Aneurysm, intracranial berry, 7: A bulge in a blood vessel in the brain. The bulge can rupture causing a stroke. They usually form as a result of high blood pressure and weak blood vessel walls in the brain. There are five different subtypes of intracranial berry aneurysms with each one caused by a defect in different gene. The defective gene increases and individuals risk for developing intracranial berry aneurysms. Type 7 is caused by a defect on chromosome 11q24-q25.
• Aneurysm, intracranial berry, 8: A bulge in a blood vessel in the brain. The bulge can rupture causing a stroke. They usually form as a result of high blood pressure and weak blood vessel walls in the brain. There are five different subtypes of intracranial berry aneurysms with each one caused by a defect in different gene. The defective gene increases and individuals risk for developing intracranial berry aneurysms. Type 8 is caused by a defect on chromosome 14q23.
• Angiostrongyliasis: Infection by a parasitic worm (Angiostrongylus). Infection can occur through eating contaminated raw animals such as snails, slugs, prawns or crabs which act as hosts to these parasites.
• Animal allergy: An animal allergy is an adverse reaction by the body's immune system to animals such as cats. The allergy is usually associated with the skin, saliva or urine of the animal. Animals frequently lick themselves which results in saliva sticking to the fur. Thus a person allergic to animals will often react to the fur even if it is not attached to the animal. Frequent washing of the animal may reduce symptoms. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Asthenopia: A condition where weak eye muscles causes the eyes to get tired easily. Symptoms may include eye pain, headache, dim vision, dizziness and nausea.
• Bacterial conjunctivitis: Infection and inflammation of the conjunctiva caused by bacteria.
• Barre-Lieou syndrome: A rare condition where trauma (such as pinching by adjacent vertebrae or arthritis) to the sympathetic nerves located in the spinal area of the neck results in a variety of neurological symptoms.
• Benign mucosal pemphigoid: A rare chronic disease involving blistering and scarring of the mucous membranes especially in the mouth and conjunctiva of the eye.
• Biliary cirrhosis: Biliary cirrhosis is a condition where the bile ducts are unable to transport bile effectively due to blockage, inflammation, scarring or some other damage to the bile ducts. The condition may result from such things as congenital defect of the bile ducts (e.g. biliary atresia), cystic fibrosis, gallstones or a variety of other secondary conditions. The cause of primary biliary cirrhosis is not fully understood.
• Bird allergy: A bird allergy is an adverse reaction by the body's immune system to birds. The allergy is usually associated with the skin, feathers or excrement of the bird. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Birdshot chorioretinopathy: A rare eye disorder where the eye has a number of light-colored specks around the optic disk due to an inflammation inside the eye.
• Blepharitis: A common eyelid inflammation
• Blurred vision: Blurriness of vision or images.
• Boston Ivy poisoning: The leaves of the Boston Ivy plant oxalates which is toxic to humans. The severity of symptoms depends on the quantity of leaves consumed. Skin symptoms can also occur if the skin comes into contact with the leaves.
• Brown-McLean syndrome: Swelling around the cornea following cataract removal.
• Bufotenine poisoning: The skin glands of certain toads (Cane toad and Colorado river toad) contain a poison called bufotoxin.
• Burning eyes: Burning or stinging eye pain
• Caladium poisoning: All parts of the Caladium plant are poisonous, particularly the sap. It contains a compound called calcium oxalate crystals which can cause abrasive injuries on sensitive eyes or mucosal tissues of the digestive tract. The plant is a common houseplant.
• Calla poisoning: All parts of the Calla plant are poisonous, particularly the sap. It contains a compound called calcium oxalate crystals which can cause abrasive injuries on sensitive eyes or mucosal tissues of the digestive tract.
• Canary allergy: A canary allergy is an adverse reaction by the body's immune system to canaries. The allergy is usually associated with the skin, feathers or excrement from the canary. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Cat allergy: A cat allergy is an adverse reaction by the body's immune system to cats. The allergy is usually associated with the skin, saliva or urine of cats. Cats frequently lick themselves which results in saliva sticking to the fur. Thus a person allergic to cats will often react to the fur even if it is not attached to the animal. Frequent washing of the cat may reduce symptoms. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Century Plant poisoning: The Century Plant contains calcium oxalate crystals which can cause abrasive injuries to the eyes or mucosal linings. It can also cause skin inflammation. The sap is the most toxic part of the plant all though other parts such as the thorns can also cause symptoms.
• Chalazion: Slow-growing swelling of the upper or lower eyelid usually caused by a blockage in the oil glands in the eyelid.
• Charlin's syndrome: A syndrome involving severe pain along the nasociliary nerve which is part of the an eye nerve that leads to the mucosal lining of part of the nose cavity. The pain can be extremely severe in some cases.
• Chat room addiction: Chat room addiction refers to the excessive amounts of time spent on computer chat rooms. When the person attempts to reduce the amount of time spent on the activity they suffer withdrawal symptoms such as irritability and anxiety. The preoccupation can cause problems with relationships and even with work performance.
• Chemical allergy: A chemical allergy refers to an adverse reaction by the body's immune system to a chemical. The specific symptoms that can result can vary amongst patients depending on the type and duration of the exposure and individual response.
• Chemical burn: A chemical burn is a burn caused by a chemical. Symptoms vary depending on the chemical, the part of the body affected and the duration of the exposure to the chemical. Rapid first aid following exposure can limit the damage caused by the chemical. Chemical burns can occur when certain chemicals are accidentally swallowed, spilt on the skin, splashed in the eyes or even breathed in the case of chemical gases.
• Chemical burn - eyes: Burns to the eye caused by a chemical. Symptoms vary depending on the type, quantity and strength of the chemical involved as well as the duration of the exposure to the chemical and promptness of treatment measures. Immediate medical attention should be sought if chemical burns to the eyes are suspected.
• Chemical poisoning - 1-Amino-2-propanol: 1-Amino-2-propanol is a chemical used mainly in the synthesis of various pharmaceuticals such as methadone and opioid. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - 1-Pentanethiol: 1-Pentanethiol is a chemical used mainly in pesticides. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - 2,4,6-Trichlorophenol: 2,4,6-Trichlorophenol is a chemical used mainly as an antiseptic, pesticide, wood preservative, glue preservative and as an antimildew agent in the textile manufacturing industry. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - 2,4,6-Trinitrotoluene: 2,4,6-Trinitrotoluene is a chemical used mainly as an explosive agent and in the production of dyes and photographic chemicals. The chemical may be absorbed through the skin. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - 2-Amino-2-methylpropanol: 2-Amino-2-methylpropanol is a chemical used mainly in industrial applications. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - 2-Aminopyridine: 2-Aminopyridine is a chemical used mainly in the production of various medicines (especially antihistamines and anti-inflammatories). Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - 3-Aminopyridine: 2-Aminopyridine is a chemical used mainly as an intermediate in the production of dyes, pharmaceuticals and various agricultural chemicals. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - 4-Aminopyridine: 4-Aminopyridine is a pesticide used mainly to control bird pests. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Adipic Acid: Adipic Acid is a chemical used in a variety of applications from flavoring and setting aid in foods to production of nylons, paints, plasticizers and lubricants . Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Allyl Glycidyl Ether: Allyl Glycidyl Ether is a chemical used mainly in the production of epoxies, thermoplastics, polyester resins, adhesives and elastomers. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Allyl chloride: Allyl chloride is a chemical used mainly in the manufacture of epichlorohydrin and glycerin but is also used in the production of products such as polyester, varnish plastic adhesive, insecticides, perfumes and pharmaceuticals. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Allylamines: Allylamines is a chemical used mainly as an industrial solvent and in the manufacture of pharmaceutical products such as antiseptics, diuretics and sedatives . Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Ammonium Nitrate: Ammonium Nitrate is a chemical used mainly in explosives, fireworks and fertilizers. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Ammonium Sulfamate: Ammonium Sulfamate is a chemical used mainly in herbicides, fertilizers and. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Anisole: Anisole is a chemical used mainly as a solvent and food additive and also in perfumes and detergents. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Antimony: Antimony is a chemical often used as an alloy with other metals such as lead. It is used in solder, ammunition, pewter, sheet metal, pipe metal and cable sheaths. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Azinphos-methyl: Azinphos-methyl is a chemical pesticide used as an insecticide and acaricide. The chemical is an organophosphorus compound and ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure. The chemical may be absorbed through the skin.
• Chemical poisoning - Barium Nitrate: Barium Nitrate is a chemical used mainly in fireworks, sparklers and ceramic glazes. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Benzaldehyde: Benzaldehyde is a chemical with an almond-like odor and is therefore often used as a food flavoring. It is also use as an industrical solvent. . Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Bromates: Bromate is a chemical used mainly in perming solution neutralizers and in small amounts as a bread preservative. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Butylamines: Butylamines are chemicals used in a variety of manufacturing processes such as in the production of pesticides, pharmaceuticals, plastics, dyes, textiles and in leather tanning and photography. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Caulking products: Caulking products (e.g. silicon, acrylic, neoprene) are used to seal gaps and the chemicals in them can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Cyclohexanol: Cyclohexanol is a chemical used mainly as an industrial solvent and used in the manufacture of products such as plastic, nylon, soap, varnish, paint, lacquer, degreasers, detergent and insecticides. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Ethylamine: Ethylamine is a chemical used mainly in the manufacture of dyes, rayon, rocket propellant, as a fuel additive and in leather-tanning and cellulose treatment. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Ethylenediamine: Ethylenediamine is a chemical used mainly as a solvent in the manufacturing process for the production of things such as fungicides, waxes, gasoline additives and pharmaceuticals. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Hexachlorobutadiene: Hexachlorobutadiene is a chemical used mainly in fumigants and as a solvent in the manufacture of products such as lubricants and rubber. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Hexachlorocyclopentadiene: Hexachlorocyclopentadiene is a chemical used mainly in the production of chlorinated pesticides, flame retardants, dyes and certain resins. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Hexane: Hexane is a chemical used mainly in the manufacture of products such as glue, paint, shoes and furniture. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - High Melting Explosive (HMX): High Melting Explosive (HMX) is a chemical used mainly in plastic explosives and rocket fuel propellant. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Hydrazine: Hydrazine is a chemical used mainly in rocket fuel, photography, laboratory chemical, corrosion inhibitor, mirror silvering and in the production of pharmaceuticals and pesticides. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Hydrogen Chloride: Hydrogen Chloride is a chemical used mainly in the manufacture of rubber and vinyl chloride . Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Hydrogen Fluoride: Hydrogen Fluoride is a chemical used mainly in car cleaning products and in the production of integrated circuits. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Hydrogen Sulfide: Hydrogen Sulfide is a chemical that can be used in production processes (paper, tanneries, sulfide ores) or it may be a byproduct of certain industries. It is also found naturally in sewers and manure. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Methyl Bromide: Methyl Bromide is a chemical used mainly in insecticides, fire extinguishers, wool degreasers and oil extraction. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Methyl Ethyl Ketone: Methyl Ethyl Ketone is a chemical used mainly in fiberglass and plastic manufacture. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Methyl Isocyanate: Methyl Isocyanate is a chemical used mainly in herbicides and pesticides. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Methyl Mercaptan: Methyl Mercaptan is a chemical used mainly in the production of plastic, pesticides and jet fuel. It is also used in certain toxic gases to give them a detectable odor. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Methylene Chloride: Methylene Chloride is a chemical used mainly in paint removers, nail polish remover, fumigants and fire extinguishers. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Morpholine: Morpholine is a chemical used in a variety of applications: rubber industry, corrosion inhibitor, pharmaceuticals, dyes, crop pesticides and as a solvent in various manufacturing processes. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - N-Methyl-2-Pyrrolidone: N-Methyl-2-Pyrrolidone is a chemical used mainly in paint strippers, wire coating processes, petroleum industry and in the microelectronics industry. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Nitric Acid: Nitric Acid is a chemical used mainly as a cleaning agent for food and dairy equipment, in explosives, metal etching, in liquid fuel rockets and as a laboratory reagent. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Nitrofen: Nitrofen is a used as a herbicide. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Nitrogen Dioxide: Nitrogen Dioxide is a chemical which has industrial applications but is also an air pollutant formed by burning fossil fuels such as gas, oil and coal as well as vehicle exhaust and industrial byproduct. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Nitrophenol: Nitrophenol is a chemical used mainly in the production of dyes and pigments and also in fungicides and laboratory chemicals. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Nitrophenol Urea: Nitrophenol Urea is a pesticide. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Para-Dichlorobenzene: Para-Dichlorobenzene is a chemical used mainly as a pesticide, mold and mildew preventer, moth repellent and toilet deodorant. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Paraphenylenediamine: Paraphenylenediamine is a chemical used mainly in photographic developing solutions, hair dye, photocopying and printing ink, black rubber, grease, temporary tattoos and car cosmetics. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Pentaborane: Pentaborane is a chemical used mainly as a fuel additive, reducing agent and rocket propellant. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Pentachlorophenol: Pentachlorophenol is a chemical used mainly in fungicides, herbicides, insecticides, molluscicides, algicides and bactericides. It is commonly used as a wood preservative. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Phosphine: Phosphine is a chemical used mainly in pesticides and rodenticides. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Potassium Permanganate: Potassium Permanganate is a chemical used in various applications: topical antibacterial, photography, laboratory chemical, wood dye, water purification and bleaching processes. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Propylene Glycol: Propylene Glycol is a chemical used mainly in cosmetics and in antifreeze and as a pharmaceutical solvent. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Pyridine: Pyridine is a chemical used mainly in the production of herbicides, pesticides, antihistamine steroids, sulfa antibiotics, water repellents, dyes, paints and rubber. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - RDX: RDX is a chemical used mainly in explosives, fireworks, detonators and rodenticides. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Selenium Dioxide: Selenium Dioxide is a chemical used mainly in gun bluing solutions. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Sodium Azide: Sodium Azide is a chemical used mainly in nematocides, herbicides, explosives detonators and in vehicle air bags. The chemical may be absorbed through the skin. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Sodium Hypochlorite: Sodium Hypochlorite is a chemical used mainly in disinfectants, bleach, deodorizers and as a water purifier. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Sulfur Trioxide: Sulfur Trioxide is a chemical used mainly in the production of sulfuric acid and explosives. Sulfur trioxide is also a significant air pollutant which can mix with moisture in the air to produce "acid rain". Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Tetrachloroethane: Tetrachloroethane is a chemical used mainly as a dry cleaning solvent but is also used as a degreaser and in paint strippers and spot removers. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Tetrachloroethylene: Tetrachloroethylene is a chemical used mainly as a fabric dry cleaner, degreaser, worming treatment for animals and in the manufacture of freons. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Tetrahydrofuran: Tetrahydrofuran is a chemical used mainly as a plastic solvent and in the processing of varnish, ink, paint and glue. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Tetryl: Tetryl is a chemical used mainly as a military explosive. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Thiram: Thiram is a chemical used mainly in the rubber industry, latex manufacture and as a pesticide. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Thorium: Thorium is an element used mainly as a nuclear power source and in magnesium alloys, electronic tubes, light filaments and electrodes. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Tin: Tin is an element used mainly in steel can coatings, copper wire coating and solder, bronze and pewter. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Titanium: Titanium is an element used mainly in alloys. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Trichloroethane: Trichloroethane is a chemical used mainly as an industrial solvent but also in inks and lubricants. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Turpentine Oil: Turpentine Oil is a chemical used mainly as a solvent, paint thinner and various other applications such as deodorizing fragrances and antiseptics. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Vinyl Choride: Vinyl Choride is an intermediate chemical used in the manufacturing process of a variety of products: polyvinyl chloride, pipes, wire coverings, vehicle plastics, rubber, paper, furniture and glass. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Xylene: Xylene is a chemical used mainly in pesticides and in the manufacture of glue, paint, paper, rubber, pharmaceuticals and polymers. It is also used as a solvent and clarifier for microscopic tissue examinations in laboratories. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chemical poisoning - Zinc Phosphide: Zinc Phosphide is a chemical used mainly as a rodenticide. Ingestion and other exposures to the chemical can cause various symptoms. The type and severity of symptoms varies depending on the amount of chemical involved and the nature of the exposure.
• Chicken allergy: A chicken allergy is an adverse reaction by the body's immune system to chickens. The allergy is usually associated with the skin, feathers or excrement from the chicken. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Classic migraine: Migraine is a neurological disorder that generally involves repeated headaches. Some people also have nausea, vomiting, and other symptoms. Most people with migraines do not have any warning before it occurs. However, some people have a visual disturbance called an aura before the headache starts.
• Closed-angle glaucoma: A severe form of glaucoma needing emergency treatment to avoid blindness.
• Cluster headache: Also known as alarm headache, more common in young men, presents with unilateral headache, rhinorrhea and lacrimation
• Cobra poisoning: The Cobra is a poisonous snake which can be found in Africa, Asia and other parts of the world. Some cobras are able to spit venom into the victims eye and cause serious symptoms.
• Common symptoms: The most common symptoms
• Computer addiction: Computer addiction refers to the excessive amounts of time spent on the computer. The preoccupation can cause problems with relationships and even with work performance. The time spent on the computer does not refer to work-related activities.
• Conjunctivitis: A condition which is characterized by inflammation of the conjunctiva
• Cornea disorders: Disorders affecting the cornea of the eye
• Corneal Dystrophies: A group of various disorders affecting the eye's cornea
• Corneal Graft Rejection: A corneal graft is the replacement of damaged corneal tissue with a health cornea. Sometimes the body's immune system may reject the new tissue. Figures vary but roughly a tenth of corneal transplant patients have problems with rejection in the short term and about a third suffer rejection symptoms within the first five years after surgery. Rejection can occur months or even years after the transplant. Transplants involving both eyes increase the risk of rejection. Old patients tend to have fewer problems with rejection.
• Corneal Transplant Rejection: A corneal graft is the replacement of damaged corneal tissue with a health cornea. Sometimes the body's immune system may reject the new tissue. Figures vary but roughly a tenth of corneal transplant patients have problems with rejection in the short term and about a third suffer rejection symptoms within the first five years after surgery. Rejection can occur months or even years after the transplant. Transplants involving both eyes increase the risk of rejection. Old patients tend to have fewer problems with rejection.
• Corneal abrasion: scratch on the corneal surface
• Corneal dystrophy, epithelial basement membrane: An eye disease where corneal deterioration causes geographic, map-like lines to form on the surface of the cornea.
• Corneal erosion: attrition of the corneal surface
• Corneal flash burns: Corneal injury from bright lights
• Corneal ulcer: An ulcer occurring in the cornea.
• Cranial neuralgia: Pain occurring along the root of the cranial nerves
• Crohn's disease: Crohn's disease causes inflammation of the digestive system. It is one of a group of diseases called inflammatory bowel disease. The disease can affect any area from the mouth to the anus. It often affects the lower part of the small intestine called the ileum.
• Crown of Thorns poisoning: The Crown of Thorns is a spiny, spreading shrub which can grow to a couple of metres in height. Some species of the plant are poisonous if ingested, can cause a skin reaction in susceptible people and can also cause severe symptoms if eye exposure occurs. Toxicity varies among species.
• Cytomegalovirus retinitis: Inflammation of the retina of the eye which can cause blindness. The cytomegalovirus is an easily transmissible viral infection that is common but generally causes no symptoms except in infants and people with weakened immune systems.
• Dacrocystitis: An infection of the tear sac usually associated with a tear duct blockage.
• Dacryoadenitis:
• Dacryocystitis: Inflammation of the eye's tear sac
• Dehydration: Loss and reduction in body water levels
• Dentatorubral pallidoluysian disorder: Pain occurring along the root of the cranial nerves
• Devil's Ivy poisoning: Devil's Ivy is a vine related to the philodendron plant and contains calcium oxalate crystals which can cause irritation and skin reactions. All parts of the plant are toxic.
• Dieffenbachia poisoning: Dieffenbachia is a common houseplant which has large leaves. The plant contains poisonous chemicals (oxalic acid and asparagine) which can cause various symptoms if large amounts of the plant is ingested.
• Dog allergy: A dog allergy is an adverse reaction by the body's immune system to dogs. The allergy is usually associated with the skin, saliva or urine of dogs. Dogs frequently lick themselves which results in saliva sticking to the fur. Thus a person allergic to dogs will often react to the fur even if it is not attached to the dog. Frequent washing of the dog may reduce symptoms. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Dry Eye: Dryness of one or both eyes
• Dry eye: Dryness of one or both eyes
• Duck allergy: A duck allergy is an adverse reaction by the body's immune system to ducks. The allergy is usually associated with the skin, feathers or excrement from the duck. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Ectodermal dysplasia: A group of rare inherited conditions which affect the ectodermal skin layer which includes the skin, hair, teeth and nails.
• Elephant's-ear poisoning: The Elephant's ear is a common garden plant which has large, heart-shaped leaves on long stalks. The plant contains calcium oxalate and saphotoxin which can cause poisoning if eaten and irritation upon contact with skin or eyes. The toxins are quite poisonous and death can occur if sufficient quantities are eaten.
• Entropion: A condition in which the eyelids fold inward causing the eyelashes to rub against the eye.
• Episcleritis: This is inflammation of the episclera and adjacent tissues
• Eye cancer: A malignancy that affects the eye
• Eye conditions: Any condition that affects the eyes
• Eye discomfort: A sensation or feeling of irritation to the eye
• Eye dryness: Dryness of the eyes
• Eye foreign body: Feeling of grit or sand in the eye
• Eye infection: AN infection that occurs in the eye
• Eye inflammation: Inflammation of the orbit of the eye
• Eye muscle strain: An eye disorder caused by strain on the eye muscles. The eyes become tired when being used intensely such as occurs when working on the computer, driving or reading, long periods of time straining to see in dim light or extremely bright lights. Eye refraction problems can also cause eye strain.
• Eye pain in children:
• Eye symptoms: Symptoms affecting the eye
• Facioplegic migraine: Unilateral facial weakness occurring during a migraine.
• Familial rectal pain: An inherited severe pain syndrome involving very short but severe episodes of pain in the eyes, rectum or under the jaw. Triggers for episodes include sudden falls, sexual encounters, eating, crying, yawning, vivid dreams and fights. Defecation is the main trigger in infants and younger children. The eye and jaw pain is more common in older children and adults. Patients vary with respect to the number of locations involved.
• Fever: Raised body temperature usually with other symptoms.
• Flavivirus Infections: Infection with a virus from the Flaviviridae family of viruses. Infections by these pathogens include Dengue fever, Rocio encephalitis, West Nile virus and Japanese encephalitis. Transmission usually occurs through the bite of a mosquito.
• Food Additive Allergy: A food additive allergy is an adverse reaction by the body's immune system to a food additive or a food or drink containing to food additive. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - Annatto: Annatto allergy is an adverse reaction by the body's immune system to a yellow food coloring called annatto which is used as an additive in a number of foods and drinks The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - Carmine: A carmine allergy is an adverse reaction by the body's immune system to carmine which is used as an additive in a number of foods (red yoghurt, red popsicles, red drinks) as well as in some cosmetics The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - amaranth: An amaranth allergy is an adverse reaction by the body's immune system to a red food coloring called amaranth which is used in a number of foods and drinks. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - benzoate: A benzoate allergy is an adverse reaction by the body's immune system to a food additive called benzoate which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - carageenan gum: A carageenan gum allergy is an adverse reaction by the body's immune system to a food additive called carageenan gum which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - erythrosine: An erythrosine allergy is an adverse reaction by the body's immune system to a red food coloring called erythrosine which is used in a number of foods and drinks. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - guar gum: A guar gum allergy is an adverse reaction by the body's immune system to a food additive called guar gum which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - gum: A gum allergy is an adverse reaction by the body's immune system to a food additive called gum which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - gum acacia: A gum acacia allergy is an adverse reaction by the body's immune system to a food additive called gum acacia which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - gum tragacanth: A gum tragacanth allergy is an adverse reaction by the body's immune system to a food additive called gum traganth (type of gum) which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - lecithin: A lecithin allergy is an adverse reaction by the body's immune system to a food additive called lecithin which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - locust bean gum: A locust bean gum allergy is an adverse reaction by the body's immune system to a food additive called locust bean gum which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - quinoline yellow: A quinoline yellow allergy is an adverse reaction by the body's immune system to a yellow food coloring called quinoline yellow which is used in a number of foods and drinks. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - saffron: A saffron allergy is an adverse reaction by the body's immune system to a yellow food coloring called saffron which is used as an additive in a number of foods and drinks. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - salicytes: A salicylate allergy is an adverse reaction by the body's immune system to a food additive called salicylate which is used in a number of foods. Salicylates also occur naturally in a wide range of plant foods especially fruits. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - sulphite: A sulphite allergy is an adverse reaction by the body's immune system to a food additive called sulphite which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - sulphite derivative: A sulphite derivative allergy is an adverse reaction by the body's immune system to a food additive called sulphite derivative which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - sunset yellow: A sunset yellow allergy is an adverse reaction by the body's immune system to a yellow food coloring called sunset yellow which is used in a number of foods and drinks. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - tartrazine: A tartrazine allergy is an adverse reaction by the body's immune system to tartrazine which is used as an additive in a number of foods (some breakfast cereals, cake mixes, chocolate chips etc.) The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - xanthan gum: A xanthan gum allergy is an adverse reaction by the body's immune system to a food additive called xanthan gum which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Allergy - Coriander: A coriander allergy is an adverse reaction by the body's immune system to coriander or food containing coriander. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - Linden tea: A linden tea allergy is an adverse reaction by the body's immune system to linden tea or food containing linden tea. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - MSG: An MSG allergy is an adverse reaction by the body's immune system to MSG or food containing MSG. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - Quorn: A quorn allergy is an adverse reaction by the body's immune system to quorn or food containing quorn. Quorn is a type of protein made from a fungus. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - abalone: An abalone allergy is an adverse reaction by the body's immune system to abalone or food containing abalone. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - almond: An almond allergy is an adverse reaction by the body's immune system to almonds or food containing almonds. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - aniseed: An aniseed allergy is an adverse reaction by the body's immune system to aniseed or food containing aniseed. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - apple: An apple allergy is an adverse reaction by the body's immune system to apples or food containing apples. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - apricot: An apricot allergy is an adverse reaction by the body's immune system to apricots or food containing apricots. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - avocado: An avocado allergy is an adverse reaction by the body's immune system to avocados or food containing avocados. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - banana: A banana allergy is an adverse reaction by the body's immune system to bananas or food containing bananas. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - barley: A barley allergy is an adverse reaction by the body's immune system to barley or food containing barley. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - bean: A bean allergy is an adverse reaction by the body's immune system to beans or food containing beans. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - beer: A beer allergy is an adverse reaction by the body's immune system to beer or food containing beer. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - bell pepper: A bell pepper allergy is an adverse reaction by the body's immune system to bell peppers or food containing bell pepper. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - brazil nut: A brazil nut allergy is an adverse reaction by the body's immune system to brazil nuts or food containing brazil nuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - cabbage: A cabbage allergy is an adverse reaction by the body's immune system to cabbage or food containing cabbage. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - carp: A carp (type of fish) allergy is an adverse reaction by the body's immune system to carp or food containing carp. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - carrot: A carrot allergy is an adverse reaction by the body's immune system to carrots or food containing carrots. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - cashew: A cashew allergy is an adverse reaction by the body's immune system to cashews or food containing cashews. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - castor bean: A castor bean allergy is an adverse reaction by the body's immune system to castor beans or food containing castor beans. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - celery: A celery allergy is an adverse reaction by the body's immune system to celery or food containing celery. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - chamomile tea: A chamomile tea allergy is an adverse reaction by the body's immune system to chamomile tea or food containing chamomile. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - cherry: A cherry allergy is an adverse reaction by the body's immune system to cherries or food containing cherries. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - chestnut: A chestnut allergy is an adverse reaction by the body's immune system to chestnuts or food containing chestnuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - chick pea: A chick pea allergy is an adverse reaction by the body's immune system to chick peas or food containing chick peas. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - cinnamon: A cinnamon allergy is an adverse reaction by the body's immune system to cinnamon or food containing cinnamon. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - coconut: A coconut allergy is an adverse reaction by the body's immune system to coconuts or food containing coconut. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - codfish: A codfish allergy is an adverse reaction by the body's immune system to codfish or food containing codfish. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - crab: A crab allergy is an adverse reaction by the body's immune system to crabs or food containing crab. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - crayfish: A crayfish allergy is an adverse reaction by the body's immune system to crayfish or food containing crayfish. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - cumin: A cumin allergy is an adverse reaction by the body's immune system to cumin or food containing cumin. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - date palm: A date palm allergy is an adverse reaction by the body's immune system to date palms or food containing date palms. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - fennel: A fennel allergy is an adverse reaction by the body's immune system to fennel or food containing fennel. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - fish: A fish allergy is an adverse reaction by the body's immune system to fish or food containing fish. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - frog: A frog allergy is an adverse reaction by the body's immune system to eating frogs or food containing frogs. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - garbanzo (legume): A garbanzo allergy is an adverse reaction by the body's immune system to garbanzo or food containing garbanzo. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - garlic: A garlic allergy is an adverse reaction by the body's immune system to garlic or food containing garlic. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - hazelnut: A hazelnut allergy is an adverse reaction by the body's immune system to hazelnuts or food containing hazelnuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - hops: A hop allergy is an adverse reaction by the body's immune system to hops or food containing hops. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - kidney bean: A kidney bean allergy is an adverse reaction by the body's immune system to kidney bean or food containing kidney bean. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - kiwi fruit: A kiwi fruit allergy is an adverse reaction by the body's immune system to kiwi fruit or food containing kiwi fruit. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - lentil: A lentil allergy is an adverse reaction by the body's immune system to lentils or food containing lentils. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - lettuce: A lettuce allergy is an adverse reaction by the body's immune system to lettuce or food containing lettuce. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - lima bean: A lima bean allergy is an adverse reaction by the body's immune system to lima beans or food containing lima beans. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - lobster: A lobster allergy is an adverse reaction by the body's immune system to lobsters or food containing lobster. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - lychee: A lychee allergy is an adverse reaction by the body's immune system to lychee or food containing lychee. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - mackerel: A mackerel allergy is an adverse reaction by the body's immune system to mackerel or food containing mackerel. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - mango: A mango allergy is an adverse reaction by the body's immune system to mango or food containing mango. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - melon: A melon allergy is an adverse reaction by the body's immune system to melons or food containing melons. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - milk: A milk allergy is an adverse reaction by the body's immune system to milk or food containing milk. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - mollusk: A mollusk allergy is an adverse reaction by the body's immune system to mollusks or food containing mollusk. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - mussel: A mussel allergy is an adverse reaction by the body's immune system to mussels or food containing mussels. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - mustard leaf: A mustard leaf allergy is an adverse reaction by the body's immune system to mustard leaves or food containing mustard leaves. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - oat: An oat allergy is an adverse reaction by the body's immune system to oats or food containing oats. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - olive: An olive allergy is an adverse reaction by the body's immune system to olives or food containing olives. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - oranges: An orange allergy is an adverse reaction by the body's immune system to oranges or food containing oranges. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - papaya: A papaya allergy is an adverse reaction by the body's immune system to papaya or food containing papaya. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - paprika: A paprika allergy is an adverse reaction by the body's immune system to paprika or food containing paprika. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - parsley: A parsley allergy is an adverse reaction by the body's immune system to parsley or food parsley tomatoes. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pea: A pea allergy is an adverse reaction by the body's immune system to peas or food containing peas. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - peach: A peach allergy is an adverse reaction by the body's immune system to peach or food containing peach. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - peanuts: A peanut allergy is an adverse reaction by the body's immune system to peanuts or food containing peanuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pear: A pear allergy is an adverse reaction by the body's immune system to pears or food containing pears. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pecan: A pecan allergy is an adverse reaction by the body's immune system to pecans or food containing pecans. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pine nut: A pine nut allergy is an adverse reaction by the body's immune system to pine nuts or food containing pine nuts. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - pineapple: A pineapple allergy is an adverse reaction by the body's immune system to pineapples or food containing pineapple. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - plantain: A plantain allergy is an adverse reaction by the body's immune system to plantain or food containing plantain. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - plum: A plum allergy is an adverse reaction by the body's immune system to plums or food containing plums. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pomegranates: A pomegranate allergy is an adverse reaction by the body's immune system to pomegranates or food containing pomegranates. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - potato: A potato allergy is an adverse reaction by the body's immune system to potato or food containing potato. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pumpkin: A pumpkin allergy is an adverse reaction by the body's immune system to pumpkin or food containing pumpkin. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - rice: A rice allergy is an adverse reaction by the body's immune system to rice or food containing rice. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - rye: A rye allergy is an adverse reaction by the body's immune system to rye or food containing rye. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - salmon: A salmon allergy is an adverse reaction by the body's immune system to salmon or food containing salmon. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - scallop: A scallop allergy is an adverse reaction by the body's immune system to scallops or food containing scallops. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - sesame: A sesame allergy is an adverse reaction by the body's immune system to sesame or food containing sesame. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - shellfish: A shellfish allergy is an adverse reaction by the body's immune system to shellfish or food containing shellfish. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - shrimp: A shrimp allergy is an adverse reaction by the body's immune system to shrimp or food containing shrimp. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - snail: A snail allergy is an adverse reaction by the body's immune system to snails or food containing snails. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - soy: A soy allergy is an adverse reaction by the body's immune system to soy or food containing soy. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - soybean: A soybean allergy is an adverse reaction by the body's immune system to soybean or food containing soybean. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - spices: A spice allergy is an adverse reaction by the body's immune system to spices or food containing spices. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - strawberry: A strawberry allergy is an adverse reaction by the body's immune system to strawberries or food containing strawberries. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - sulfite: A sulfite allergy is an adverse reaction by the body's immune system to sulfite or food containing sulfite. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - sunflower seeds: A sunflower seed allergy is an adverse reaction by the body's immune system to sunflower seeds or food containing sunflower seeds. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - thyme: A thyme allergy is an adverse reaction by the body's immune system to thyme or food containing thyme. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - tomato: A tomato allergy is an adverse reaction by the body's immune system to tomatoes or food containing tomatoes. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - tree nuts: A tree nut allergy is an adverse reaction by the body's immune system to tree nuts or food containing tree nuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - tuna: A tuna allergy is an adverse reaction by the body's immune system to tuna or food containing tuna. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - turnip: A turnip allergy is an adverse reaction by the body's immune system to turnip or food containing turnip. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - turtle: A turtle allergy is an adverse reaction by the body's immune system to the ingestion of turtle meat. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - vegetable oil: A vegetable oil allergy is an adverse reaction by the body's immune system to vegetable oil or food containing vegetable oil. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - walnuts: A walnut allergy is an adverse reaction by the body's immune system to walnuts or food containing walnuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - watermelon: A watermelon allergy is an adverse reaction by the body's immune system to melons or food containing watermelons. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - wheat: A wheat allergy is an adverse reaction by the body's immune system to wheat or food containing wheat. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - zucchini: A zucchini allergy is an adverse reaction by the body's immune system to zucchini or food containing zucchini. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Foreign body eye sensation: Feeling like sand or grit is in the eye
• Gaming addiction: Gaming addiction refers to the excessive amounts of time spent on online computer games. When the person attempts to reduce the amount of time spent on the activity they suffer withdrawal symptoms such as irritability and anxiety. The preoccupation can cause problems with relationships and even with work performance.
• Ginger lily poisoning: The ginger lily is a perennial herb with reed-like stems. The plant originated in Australia and Asia and is often used as an ornamental garden plant. The leaves, roots and stems of the plant contain chemicals which can cause symptoms if eaten. Skin exposure can also result in minor skin irritation. The plant is considered to have a relatively low level of toxicity.
• Glaucoma: A condition which affects the eye and characterized by an increase in the intraocular pressure
• Golden club poisoning: The golden club is a water plant that has rhizomes (thick roots) under the water and flowers on a long stem above the water. The plant contains calcium oxalate crystals which can cause abrasive injuries on sensitive eyes or mucosal tissues of the digestive tract. The plant is considered mildly toxic if eaten and can cause skin and eye symptoms on exposure. The roots and seeds may be eaten if they are prepared properly - boiled with frequent water changes.
• Goose allergy: A goose allergy is an adverse reaction by the body's immune system to geese. The allergy is usually associated with the skin, feathers or excrement of the goose. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Grayson-Willbrandt syndrome: A rare condition involving the degeneration of the front membrane of the eye which causes occasional episodes of eye redness, pain and visual impairment.
• Green dragon poisoning: The green dragon is a herbaceous plant which bears inconspicuous flowers. The plant contains calcium oxalate crystals which can cause various symptoms if eaten. Severe mouth pain is usually associated with eating parts of the plant which usually prevents further ingestion.
• Headache: Pain affecting the head or brain area.
• Herpes zoster oticus: Facial and auditory effects of herpes zoster
• Herpetic keratitis: A corneal inflammation due to a herpes virus - either herpes simplex or herpes zoster virus.
• Homologous wasting disease: A term used to describe the disease state resulting from a graft versus host reaction. Graft versus host reaction occurs when the immune system of a transplant patient attacks the transplanted tissue but in homologous wasting disease the immune cells in the transplanted tissue actually attacks the host tissues. The condition occurs most often after a bone marrow transplant.
• Hot pepper poisoning: Hot pepper is a plant which bears small, elongated fruit which can be red, green or yellow. The fruit and leaves contain chemicals such as capsaicin and can cause severe skin, eye and mouth irritation. Eating large amounts can also cause gastrointestinal symptoms.
• Hyperopia: Inability to focus on close objects.
• Hyphema: Bleeding in the anterior chamber of the eye that is seen in the cornea.
• Increased intracranial pressure: Increased pressure inside the skull due to brain swelling or fluid accumulation
• Insect bite allergy: An insect bite allergy is an adverse reaction by the body's immune system to a bite by an insect such as an ant. Multiple bites increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Insect sting allergy: An insect sting allergy is an adverse reaction by the body's immune system to a sting by an insect such as an ant. Multiple stings increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Iridocyclitis: Inflammation of the iris and ciliary body (just behind the iris) of the eye.
• Iritis: Inflammation of the iris
• Italian arum poisoning: Italian arum is a herbaceous plant which has heart-shaped leaves and small flowers surrounded by a spathe. It is often used indoors or outdoors as an ornamental plant. The plant contains calcium oxalate crystals which can cause abrasive injuries on sensitive eyes or mucosal tissues of the digestive tract. Eating the plant causes severe mouth pain and swelling.
• Keratitis: Cornea inflammation.
• Keratitis fugax hereditaria: An inherited eye disorder involving recurring corneal inflammation. The number of attacks is variable with anywhere from 2 to even 8 or more episodes occurring each year. The attacks become less severe and less frequent after the age of 50. Symptoms can persist from days to weeks.
• Keratitis, hereditary: A very rare inherited eye disorder characterized by corneal inflammation. The severity of the disorder is variable.
• Keratomalacia: An eye condition caused by severe vitamin A deficiency and characterized by dryness and ulceration of the cornea.
• Keratosis palmoplantaris - corneal dystrophy: A rare condition where a deficiency of a liver enzyme (tyrosinase aminotransferase) causes tyrosine levels in the blood to increase and result in eye problems, mental retardation and horny skin lesions which develop on pressure points on the hands and feet.
• Lattice dystrophy: Cloudiness of the cornea
• Lens disorders: Any disorder that affects the lens of ones eye
• Linear IgA dermatosis: A rare autoimmune skin condition characterized by blistered skin. The condition may occur after using certain drugs, following infection or there may be no apparent cause. It tends to occur in the non-reproductive years and most often affects the limbs, face or genital regions but may occur anywhere. The blisters may occur separately, in clusters or various other formations.
• Macular dystrophy, corneal type 1: A rare genetic eye disease that affects the cornea. The condition is progressive.
• Map-dot-fingerprint dystrophy.: Eye cornea condition
• Marijuana abuse: Illicit depressant/hallucinogenic drug
• Measles: Once common viral infection now rare due to vaccination.
• Meibomitis: Inflammation of the glands in the eyelids (called Meibomian glands) that help lubricate the eye
• Mickulicz disease: A rare condition involving enlargement of the salivary and tear-producing glands which results from any of a number of diseases such as leukemia, syphilis and tuberculosis. If the enlargement occurs on its own and not as a result of another condition, it is called Mickulicz disease.
• Migraine: Severe complex headaches that occur periodically
• Millipede poisoning: Millipedes are multi-segmented arthropods that have numerous legs. They can secrete poisonous substances from their body and some can squirt the poison at their predator. Death due to millipede poisoning has not been reported though the poison can cause skin symptoms.
• Multifocal choroiditis: A rare eye disorder involving idiopathic inflammation of the choroid of the eye.
• Multifocal fibrosclerosis: A rare disorder characterized by the development of fibrous tissue that can occur in various parts of the body such as the retroperitoneum, mediastinum, eye area, bile ducts and thyroid gland. The severity and range of involvement is variable. There is no obvious cause for the condition.
• Multiple Sclerosis: Autoimmune attack on spinal nerves causing diverse and varying neural problems.
• Mycosis fungoides: Mycosis fungoides is a rare form of T-cell lymphoma of the skin. The disease is typically slowly progressive and chronic.
• Mycosis fungoides, familial: A rare form of lymphatic cancer (T-cell lymphoma) that primarily affects the skin and tends to occur with higher than normal frequency within a family. The skin is affected first, then the lymph nodes become inflamed and usually cancerous. The cancer can then spread to organs such as the liver, lungs and bone marrow. Survival depends on how early treatment starts. Patients diagnosed in the early stages can survive more than 12 years whereas once the cancer has spread to other organs, death usually occurs within three years.
• Nasal congestion: The congestion of the nasal passages.
• Nephthytis poisoning: Nephthytis is vine with heart-shaped leaves with distinctive light-colored veins. The plant contains calcium oxalate crystals which can cause various symptoms if ingested. The damage is usually caused by the abrasive action of the crystals. Eye exposure can also cause eye irritation.
• Nerve symptoms: Symptoms affecting the nerves
• Nifedipine - Teratogenic Agent: There is evidence to indicate that exposure to Nifedipine during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Night blindness: Impaired ability to see at night or in the dark
• Non-Food Allergy - Africanized honeybee: An Africanized honeybee allergy is an adverse reaction by the body's immune system to an Africanized honeybee sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Ant: An ant bite allergy is an adverse reaction by the body's immune system to an ant bite. Multiple bites increase the risk of a severe reaction or death. Certain ants pose more of an allergy risk than others e.g. red fire ant. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Black fire ant: A black fire ant bite allergy is an adverse reaction by the body's immune system to a black fire ant bite. Multiple bites increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Bumblebee: A Bumblebee allergy is an adverse reaction by the body's immune system to a Bumblebee sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Hornet: A hornet allergy is an adverse reaction by the body's immune system to a hornet sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Red fire ant: A red fire ant bite allergy is an adverse reaction by the body's immune system to a red fire ant bite. Multiple bites increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Tropical fire ant: A tropical fire ant bite allergy is an adverse reaction by the body's immune system to a tropical fire ant bite. Multiple bites increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Yellow jacket Wasp: A yellow jacket allergy is an adverse reaction by the body's immune system to a yellow jacket wasp sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - honey bee: A honey bee allergy is an adverse reaction by the body's immune system to a honey bee sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - scorpion: A scorpion allergy is an adverse reaction by the body's immune system to a scorpion sting. Multiple stings increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - wasp: A wasp allergy is an adverse reaction by the body's immune system to a wasp sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Specific Urethritis: Urethral infection usually sexually transmitted
• Ocular Herpes: Viral infection of the eye from herpes virus.
• Ocular cicatricial pemphigoid: A rare chronic autoimmune eye condition that can result in blindness if not treated. The conjunctival and mucosal layers of the eye (inside of eyelid and outside of eye) become progressively inflamed and scarred. The condition can be very difficult to treat.
• Ocular convergence spasm: A rare condition where the eyes intermittently converge or turn towards each other.
• Ocular vaccinia: Ocular vaccinia is a smallpox infection of the eye. The infection usually occurs through eye contact with a hand contaminated with the virus.
• Ofloxacin - Teratogenic Agent: There is evidence to indicate that exposure to Ofloxacin during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Open-angle glaucoma: Vision damage from a slow chronic buildup of fluid pressure in the eye.
• Ophthalmitis: Eye inflammation.
• Ophthalmoplegia: Paralysis or weakness of one or more of the muscles that controls the eye.
• Optic neuritis: A condition which is characterized by inflammation of the optic nerve
• Orbital lymphangioma: A tumor that develops from lymph vessels around the eye.
• Orbital lymphoma: A tumor that develops in the soft tissue of the eye socket and can push against the eye causing problems with vision and eye movement.
• Pain: Any type of pain sensation symptoms.
• Panophthalmitis: Inflammation of the whole eye.
• Panuveitis: Inflammation of the whole uvea. The uvea is the middle coat of the eye.
• Papilloedema: is the optic disc swelling due to raised intracranial pressure
• Parakeet allergy: A parakeet allergy is an adverse reaction by the body's immune system to parakeets. The allergy is usually associated with the skin, feathers or excrement of the parakeet. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Parrot allergy: A parrot allergy is an adverse reaction by the body's immune system to parrots. The allergy is usually associated with the skin, feathers or excrement of the parrot. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Periorbital Cellulitis: Bacterial infection of the superficial tissues surrounding the eyes, often following a conjunctivitis or middle ear infection
• Periorbital cellulitis: Bacterial infection of the superficial tissues surrounding the eyes, often following a conjunctivitis or middle ear infection
• Peruvian lily poisoning: Peruvian lily is a herbaceous flowering plant often used indoors and outdoors as an ornamental plant. The plant contains tuliposide which can cause severe skin and eye irritation upon exposure.
• Pet allergy: A pet allergy is an adverse reaction by the body's immune system to pets such as cats and dogs. The allergy is usually associated with the skin, saliva or urine of the animal. Animals frequently lick themselves which results in saliva sticking to the fur. Thus a person allergic to animals will often react to the fur even if it is not attached to the animal. Frequent washing of the animal may reduce symptoms. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Phosgene oxime - eye exposure: Phosgen oxime has no useful purpose but may be manufactured for use as a chemical weapon. Eye exposure to the chemicals can cause potentially serious complications such as blindness. The severity of symptoms will vary depending on the extent and duration of the exposure.
• Phosgene oxime exposure: Phosgene oxime has no useful purpose but may be manufactured for use as a chemical weapon. The chemical is poisonous and exposure can occur through ingestion, inhalation and absorption through the skin. Symptoms will vary depending on the method of exposure, degree of exposure and duration of exposure. The chemical can penetrate clothing.
• Pigeon allergy: A pigeon allergy is an adverse reaction by the body's immune system to pigeons. The allergy is usually associated with the skin, feathers or excrement of the pigeon. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Pineal Teratoma: A type of brain tumor that occurs mainly in the pineal region of the brain.
• Pinealoma: A slow-growing type of brain tumor that occurs in the pineal gland. The pineal gland produces a hormone called melatonin which is involved in regulating sleep patterns.
• Pineoblastoma, adult: A rare type of highly malignant brain tumor that usually occurs in children. The tumor develops in the pineal region of the brain.
• Plant poisoning - Calcium oxalate crystals: Calcium oxalate crystals is a chemical found naturally in plants such as dumb cane and rhubarb leaves. The amount of calcium oxalate crystals varies amongst species of plant. The crystals are quite sharp and abrasive and ingestion of plants containing them can cause abrasive and irritation injuries. Eating large amounts can cause kidney and liver damage and even death in serious cases.
• Plant poisoning - Euphorbiaceae: Euphorbiaceae is a family of flowering plants called spurges. They contain various chemicals (alkaloids, glycosides and diterpene ester) which can cause symptoms if ingested.
• Popcorn tree poisoning: Popcorn tree is a deciduous tree which bears elongated clusters of yellowish fruit and seed capsules containing large whitish seeds. The plant can be found growing in the wild or in gardens. The sap from the plant and the unripe fruit contain chemicals which can cause gastrointestinal symptom if eaten or skin irritation upon skin exposure. The plant is considered to have a relatively low level of toxicity.
• Postherpetic neuralgia: A condition which is characterized by persistent burning pain and hyperesthesia along the distribution of a cutaneous nerve
• Primary angle closure glaucoma: This is a closed angle type of glaucoma, caused by contact between the iris and trabecular meshwork, which in turn obstructs outflow of the aqueous humor from the eye.
• Primary biliary cirrhosis: Primary biliary cirrhosis is a chronic and progressive cholestatic disease of the liver.
• Reiter’s syndrome: A form of reactive arthritis characterized by arthritis, urethritis, conjunctivitis and skin lesions.
• Retina Conditions: Any condition that affects the retina of the eye
• Retinal detachment: Detachment of the retina of the eye
• Retinal tear: A condition that is characterised by a tear in the retina of the eye
• Rhabdomyosarcoma of the orbit: A type of tumor found around the eye area (orbit). The tumor is usually malignant.
• Rheumatoid arthritis: An autoimmune inflammatory condition which primarily affects the joints
• Rodent allergy: A rodent allergy is an adverse reaction by the body's immune system to rodents such as mice and rats. The allergy is usually associated with the skin, saliva or urine of rodents. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Rosacea: Inflammatory rash affecting cheeks, nose, forehead, chin
• SUNCT headache: A syndrome involving a short-lived pain around one eye or on one side of the head as well as well as fluid being forced into the conjunctiva and mucous membranes of the eyelids.
• Sarcoidosis: Rare autoimmune disease usually affecting the lungs.
• Scleritis: This is where there is inflammation of the sclera
• Seafood allergy: A seafood allergy is an adverse reaction by the body's immune system to seafood or food containing seafood. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Secondary Biliary Cirrhosis: Secondary biliary cirrhosis is a condition where the bile ducts are unable to transport bile effectively due to a secondary cause which results in blockage, inflammation, scarring or some other damage to the bile ducts. The condition may result from such things as congenital defect of the bile ducts (e.g. biliary atresia), cystic fibrosis, gallstones or a variety of other secondary conditions.
• Secondary glaucoma: Glaucoma that occurs as a complication of various medical conditions such as eye surgery, advanced cataracts, eye injuries, some eye tumors, uveitis, diabetes or use of corticosteroid drugs.
• Sensations: Changes to sensations or the senses
• Shingles: Infectious viral infection occuring years after chickenpox infection.
• Sinusitis: Inflammation of the sinus passages (as a symptom)
• Sjogren's Syndrome: Autoimmune disease damaging the eye tear ducts and other glands.
• Sjogren's syndrome, juvenile, secondary to autoimmune disease: An autoimmune disorder that affects the glands involved in tear and saliva production as well as gastrointestinal tract moisture. It can occur as a secondary condition associated with other autoimmune disorders such as systemic lupus and rheumatoid arthritis.
• Sore eyes: The occurrence of eyes which are very sore
• Sparrow allergy: A sparrow allergy is an adverse reaction by the body's immune system to sparrows. The allergy is usually associated with the skin, feathers or excrement of the bird. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Split-leaf philodendron poisoning: Split-leaf philodendron is a climbing vine with a distinctive leaf which has lobes and holes. The plant bears a relatively large fruit which is edible after it has ripened for a year. The green fruit contains oxalic acid which can cause symptoms if eaten. However, some people are allergic even to the ripe fruit.
• Stevens-Johnson Syndrome: A rare but serious condition involving inflammation and blistering of the skin and mucous membranes. It is believed to be an allergic reaction that can occur in response to some drugs or infectious diseases.
• Sticky eye: When a person experiences a sticky eye
• Stye: inflammation of the glands in the eyelids
• Styes: inflammation of the glands in the eyelids
• Sub acute angle closure Glaucoma: The attacks of rise in IOP are recurrent regular each attack lasting from a few minutes to 1-2 hours.
• Subdural hematoma: A condition which is characterized by a blood clot beneath the dura mater
• Temporal arteritis: Inflamed head artery causing headache.
• Thrombosis: Blood clot occurring in a blood vessel
• Tolosa-Hunt Syndrome: A rare disorder characterized by severe headaches and paralysis and weakness of eye muscles.
• Toxoplasmosis: Infection often caught from cats and their feces.
• Trachoma: Chronic bacterial eye condition in the developing world
• Trichinosis: Worm infection usually caught from pigs
• Trigeminal neuralgia: Trigeminal neuralgia is a very painful inflammation of the nerve (trigeminal nerve) that delivers sensations to the face and "surface" of the eye.
• Tuberculous uveitis: Eye infection by a tuberculous bacteria called Mycobacteriu tuberculosis. The eye infection may occur secondary to a tuberculous infection of the rest of the body or it may occur only in the eye.
• Turkey allergy: A turkey allergy is an adverse reaction by the body's immune system to turkeys. The allergy is usually associated with the skin, feathers or excrement from the turkey. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Type A influenza subtype H1: The H1 subtype of influenza is a strain of the type A influenza virus that can cause cause serious illness and result in pandemics. Influenza is viral respiratory infection. The virus is very contagious and can cause severe illness especially in patients who are very young or old or have some other medical condition as well. The severity of symptoms can vary but usually involves respiratory and constitutional (e.g. headache, aching muscles) symptoms. The influenza virus can mutate and produce different strains though the symptoms are the same. This frequent mutation means that people need regular vaccinations to ensure they are protected against new strains as they arise.
• Uveal diseases: Any condition which affects the uvea of the eye
• Uveal melanoma: A condition which is characterised by malignancy of the uvea
• Uveitis: A condition which is the result of inflammation of the uvea
• Vaccinia keratitis: Vaccinia keratitis is an eye condition that occurs when the cornea is exposed to the smallpox virus. This exposure is most likely to occur when a person rubs their eyes after handling or bathing a recently vaccinated child. Symptoms may be severe and permanent damage to vision may result.
• Vernal keratoconjunctivitis: A rare allergic type of conjunctivitis (inflammation of the lining of the eyelid and most of the eye) which occurs seasonally in warm weather
• Viral diseases: Any disease that is caused by a virus
• Vision changes: Any change in vision or sight.
• Vitamin A deficiency: Dietary deficiency of vitamin A
• Wegener's granulomatosis: A rare disease involving blood vessel inflammation which can affect the blood flow to various tissues and organs and hence cause damage. The respiratory system and the kidneys are the main systems affected.
• X-linked agammaglobulinaemia: A condition that is characterised by the x linked inheritance of the absence of all immunoglobulins in the blood

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