Glossary for Hives

Medical terms related to Hives or mentioned in this section include:

• Acquired angioedema: A rare disorder characterized by recurring episodes of swelling of parts of the skin or mucous membranes. Sometimes internal organs may be involved. The disorder occurs in patients with lymphoproliferative or autoimmune disorders which result in the dysfunction of a complex blood protein called C1 inhibitor.
• Allergenic cross-reactivity: Studies have indicated that a significant number of people with certain allergies will also have allergic responses to other allergens which have a similar protein. For example patients allergic to birch pollen will often have allergies to plant foods such as apples and peaches. Symptoms can range from mild response to severe allergic reactions. Cross-reactivity tends to have mainly oral allergy symptoms with breathing problems and anaphylactic reactions being extremely rare. Food allergies related to cross-reactivity tend to be less severe than those not related to cross-reactivity.
• Allergic reaction: A hypersensitivity reaction produced by the body, which results in an exaggerated or inappropriate immune reaction to a particular substance.
• Allergies: Immune system over-reaction to various substances.
• Anaphylaxis: An immediate hypersensitivity reaction due to the exposure of a specific antigen to a sensitized individual
• Angioedema: oedema of the skin, mucous and submucous tissues of the body
• Antihypertensive drug allergy: Taking antihypertensive drugs (blood pressure-lowering drugs) can cause an allergic response in some people however this is considered rare. It involves the body's immune system overreacting to the drug. The type and severity of symptoms can vary considerable though skin symptoms are the most common allergic response to drugs.
• Aquagenous Urticaria: An allergy to water. The condition is extremely rare with sufferers developing hives within 15 minutes of contact with water. Patients may even react to their own sweat and tears on their skin. A special foam may be rubbed regularly into the skin to previde a barrier to water contact and thus allow the person to do things like showering.
• Aspirin - Teratogenic Agent: There is strong evidence to indicate that exposure to Aspirin during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Baby bottle nipples induced allergies: Baby bottle nipples induced allergies are an adverse reaction by the body's immune system to the latex in Baby bottle nipples . Symptoms usually involve the mouth.
• Bullous pemphigoid: An autoimmune disease characterized by chronic itchy blistering of the skin. Also called pemphigoid.
• Caffeine Allergy: A caffeine allergy is an adverse reaction by the body's immune system to caffeine or caffeine-containing products. The type and severity of symptoms can vary amongst patients.
• Captopril - Teratogenic Agent: There is strong evidence to indicate that exposure to Captopril during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Cataract and congenital ichthyosis: A rare syndrome characterized by the presence of cataracts and a dry, scaly skin condition (ichthyosis) at birth or soon after.
• Ceftriaxone - Teratogenic Agent: There is evidence to indicate that exposure to Ceftriaxone (an antibiotic) during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Cholinergic urticaria:
• Chrome contact allergy: Chrome contact allergy usually refers to an allergic response to chromium salts which are found in a wide range of products such as leather, paint and cement. Sensitization usually occurs in a workplace settings.
• Chrysanthemum poisoning: Contact with Chrysanthemum plants can cause a variety of skin symptoms in susceptible people. Repeated exposure increases the risk of developing symptoms.
• Churg-Strauss Syndrome: A rare allergy related disease involving clumping of excess eosinophils which cause inflammation of smaller arteries and veins (granulomatosis). This has a negative effect on the circulatory system and the lungs resulting in asthma and organ damage.
• Ciprofloxacin - Teratogenic Agent: There is evidence to indicate that exposure to Ciprofloxacin (a fluoroquinolone antibiotic) during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Cobalt allergy: Cobalt chloride allergy usually refers to an allergic response to cobalt which is found in things such as belt buckles, buttons, zips and wet cement. Symptoms usually occur when the article comes into contact with the skin and hence usually results in skin symptoms. Exposure to cobalt can also occur in an occupational setting.
• Cold contact urticaria: A chronic condition where the skin develops hives and becomes very red and itchy after exposure to cold.
• Condoms and diaphragms induced allergies: Condoms and diaphragms induced allergies are an adverse reaction by the body's immune system to the latex in condoms and diaphragms.
• Cutaneous vascularitis: Inflammation of blood vessels in the skin which can have any of a variety of causes such as infections or drugs.
• Deafness peripheral - neuropathy - arterial disease: A very rare syndrome characterized mainly by artery disease, deafness and peripheral neuropathy.
• Distomatosis: Infection by parasitic flat worms. Infection can involve liver, lungs or intestines. Symptoms are determined by the location of the infection. Contamination usually occurs through ingesting contaminated food or water.
• Dressler (D.)syndrome: A rare autoimmune blood disorder where erythrocytes are destroyed suddenly after exposure to cold (usually 15ºC or lower).
• Drug Allergies: Allergies to medications or other drugs.
• Duhring-Brocq disease: A very itchy skin rash consisting of red bumps and blisters which is often associated with intestinal sensitivity to gluten that is consumed.
• Eczema: Skin rash usually from allergic causes.
• Egg Hypersensitivity: An allergic reaction to eggs that is caused by a hypersensitive immune system.
• Enalapril - Teratogenic Agent: There is evidence to indicate that exposure to Enalapril (an ACE inhibitor) during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Erythroderma lethal congenital: A rare disorder which results in death within a year of birth and involves skin and growth problems.
• Exercise: The use of the human muscles to improve ones health
• Exercise-induced anaphylaxis: Exercise-induced anaphylaxis is a syndrome in which patients experience the symptoms of anaphylaxis, which occur only after increased physical activity. The symptoms include pruritus and urticaria (typically with giant hives), and, without emergency intervention, the patient may develop hypotension and collapse.
• Familial Cold Autoinflammatory Syndrome (FCAS): An inherited inflammatory disorder which causes periods of fever, rash and pain in joints after being exposed to cold conditions. Symptoms last less than a day and start within hours of exposure to the cold.
• Familial Mediterranean fever: A rare inherited condition characterized by recurrent fever and inflammation. The inflammation usually involves the stomach, lungs or joints.
• Familial dermographism: A rare inherited form of hives. Even a single stroke applied with moderate pressure on the skin produces a red welt. The response usually occurs within minutes of the stimulus and may last for a few hours.
• Fenton-Wilkinson-Toselano syndrome: A rare syndrome characterized mainly by ataxia, light sensitivity and short stature.
• Fire-Bellied Toad poisoning: The Fire-Bellied toads are often kept as aquarium pets. These toads contain a poisonous chemical called bombesin and bominine which can various symptoms if accidentally ingested or comes into contact with the eyes, mouth or skin. Eye symptoms usually resolve within a day. The toads are native to Eastern Europe and Western Asia.
• Food Additive Adverse reaction - MSG: An intolerance to MSG is an adverse reaction (not an immune response) by the body to a food additive called MSG which is used in a number of foods. The adverse reaction results from the body's inability to metabolize or deal with the food additive. The amount of the substance required to trigger the onset of symptoms and the nature and severity of symptoms may vary considerably between patients.
• Food Additive Adverse reaction - amines: An intolerance to amines is an adverse reaction (not an immune response) by the body to amines which are found naturally in foods such as bananas, pineapples, vegetables, red wine, citrus fruit and many other foods. The adverse reaction results from the body's inability to metabolize or deal with the substance. The amount of the substance required to trigger the onset of symptoms and the nature and severity of symptoms may vary considerably between patients.
• Food Additive Adverse reaction - food additives: An intolerance to food additives is an adverse reaction (not an immune response) by the body to food additives. The adverse reaction results from the body's inability to metabolize or deal with the food additive. The amount of the substance required to trigger the onset of symptoms and the nature and severity of symptoms may vary considerably between patients.
• Food Additive Adverse reaction - salicylate: An intolerance to salicylates is an adverse reaction (not an immune response) by the body to salicylates which is an ingredient in aspirin but is also found naturally in various fruit, vegetables, herbs and spices. The adverse reaction results from the body's inability to metabolize or deal with the salicylate. The amount of the substance required to trigger the onset of symptoms and the nature and severity of symptoms may vary considerably between patients.
• Food Additive Adverse reaction - sulfite: An intolerance to sulfites is an adverse reaction (not an immune response) by the body to sulfites which is often used as a preservative in a variety of foods and medications including meats, salads and dried fruits. The adverse reaction results from the body's inability to metabolize or deal with the sulfite. The amount of the substance required to trigger the onset of symptoms and the nature and severity of symptoms may vary considerably between patients.
• Food Additive Allergy: A food additive allergy is an adverse reaction by the body's immune system to a food additive or a food or drink containing to food additive. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - Annatto: Annatto allergy is an adverse reaction by the body's immune system to a yellow food coloring called annatto which is used as an additive in a number of foods and drinks The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - BHA antioxidants: A BHA antioxidant allergy is an adverse reaction by the body's immune system to a food additive called BHA antioxidant which is used primarily in fats and oils to prevent them spoiling. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - BHT antioxidants: A BHT antioxidant allergy is an adverse reaction by the body's immune system to a food additive called BHT antioxidant which is used primarily in fats and oils to prevent them spoiling. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - Carmine: A carmine allergy is an adverse reaction by the body's immune system to carmine which is used as an additive in a number of foods (red yoghurt, red popsicles, red drinks) as well as in some cosmetics The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - amaranth: An amaranth allergy is an adverse reaction by the body's immune system to a red food coloring called amaranth which is used in a number of foods and drinks. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - antioxidants: An antioxidant allergy is an adverse reaction by the body's immune system to a food additive called antioxidants which is used primarily in fats and oils to prevent them spoiling. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - benzoate: A benzoate allergy is an adverse reaction by the body's immune system to a food additive called benzoate which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - carageenan gum: A carageenan gum allergy is an adverse reaction by the body's immune system to a food additive called carageenan gum which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - erythrosine: An erythrosine allergy is an adverse reaction by the body's immune system to a red food coloring called erythrosine which is used in a number of foods and drinks. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - guar gum: A guar gum allergy is an adverse reaction by the body's immune system to a food additive called guar gum which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - gum: A gum allergy is an adverse reaction by the body's immune system to a food additive called gum which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - gum acacia: A gum acacia allergy is an adverse reaction by the body's immune system to a food additive called gum acacia which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - gum tragacanth: A gum tragacanth allergy is an adverse reaction by the body's immune system to a food additive called gum traganth (type of gum) which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - lecithin: A lecithin allergy is an adverse reaction by the body's immune system to a food additive called lecithin which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - locust bean gum: A locust bean gum allergy is an adverse reaction by the body's immune system to a food additive called locust bean gum which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - quinoline yellow: A quinoline yellow allergy is an adverse reaction by the body's immune system to a yellow food coloring called quinoline yellow which is used in a number of foods and drinks. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - saffron: A saffron allergy is an adverse reaction by the body's immune system to a yellow food coloring called saffron which is used as an additive in a number of foods and drinks. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - salicytes: A salicylate allergy is an adverse reaction by the body's immune system to a food additive called salicylate which is used in a number of foods. Salicylates also occur naturally in a wide range of plant foods especially fruits. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - sulphite: A sulphite allergy is an adverse reaction by the body's immune system to a food additive called sulphite which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - sulphite derivative: A sulphite derivative allergy is an adverse reaction by the body's immune system to a food additive called sulphite derivative which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - sunset yellow: A sunset yellow allergy is an adverse reaction by the body's immune system to a yellow food coloring called sunset yellow which is used in a number of foods and drinks. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - tartrazine: A tartrazine allergy is an adverse reaction by the body's immune system to tartrazine which is used as an additive in a number of foods (some breakfast cereals, cake mixes, chocolate chips etc.) The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Additive Allergy - xanthan gum: A xanthan gum allergy is an adverse reaction by the body's immune system to a food additive called xanthan gum which is used in a number of foods. The specific symptoms that can result can vary considerably amongst patients and may range from mild to severe.
• Food Allergy - Coriander: A coriander allergy is an adverse reaction by the body's immune system to coriander or food containing coriander. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - Linden tea: A linden tea allergy is an adverse reaction by the body's immune system to linden tea or food containing linden tea. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - MSG: An MSG allergy is an adverse reaction by the body's immune system to MSG or food containing MSG. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - Quorn: A quorn allergy is an adverse reaction by the body's immune system to quorn or food containing quorn. Quorn is a type of protein made from a fungus. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - abalone: An abalone allergy is an adverse reaction by the body's immune system to abalone or food containing abalone. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - almond: An almond allergy is an adverse reaction by the body's immune system to almonds or food containing almonds. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - aniseed: An aniseed allergy is an adverse reaction by the body's immune system to aniseed or food containing aniseed. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - apple: An apple allergy is an adverse reaction by the body's immune system to apples or food containing apples. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - apricot: An apricot allergy is an adverse reaction by the body's immune system to apricots or food containing apricots. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - avocado: An avocado allergy is an adverse reaction by the body's immune system to avocados or food containing avocados. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - banana: A banana allergy is an adverse reaction by the body's immune system to bananas or food containing bananas. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - barley: A barley allergy is an adverse reaction by the body's immune system to barley or food containing barley. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - bean: A bean allergy is an adverse reaction by the body's immune system to beans or food containing beans. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - beef: A beef allergy is an adverse reaction by the body's immune system to beef. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - beer: A beer allergy is an adverse reaction by the body's immune system to beer or food containing beer. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - bell pepper: A bell pepper allergy is an adverse reaction by the body's immune system to bell peppers or food containing bell pepper. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - brazil nut: A brazil nut allergy is an adverse reaction by the body's immune system to brazil nuts or food containing brazil nuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - buckwheat: A buckwheat allergy is an adverse reaction by the body's immune system to buckwheat. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - cabbage: A cabbage allergy is an adverse reaction by the body's immune system to cabbage or food containing cabbage. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - carp: A carp (type of fish) allergy is an adverse reaction by the body's immune system to carp or food containing carp. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - carrot: A carrot allergy is an adverse reaction by the body's immune system to carrots or food containing carrots. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - cashew: A cashew allergy is an adverse reaction by the body's immune system to cashews or food containing cashews. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - castor bean: A castor bean allergy is an adverse reaction by the body's immune system to castor beans or food containing castor beans. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - celery: A celery allergy is an adverse reaction by the body's immune system to celery or food containing celery. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - chamomile tea: A chamomile tea allergy is an adverse reaction by the body's immune system to chamomile tea or food containing chamomile. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - cherry: A cherry allergy is an adverse reaction by the body's immune system to cherries or food containing cherries. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - chestnut: A chestnut allergy is an adverse reaction by the body's immune system to chestnuts or food containing chestnuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - chick pea: A chick pea allergy is an adverse reaction by the body's immune system to chick peas or food containing chick peas. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - chicken meat: A chicken meat allergy is an adverse reaction by the body's immune system to chicken meat. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - cinnamon: A cinnamon allergy is an adverse reaction by the body's immune system to cinnamon or food containing cinnamon. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - coconut: A coconut allergy is an adverse reaction by the body's immune system to coconuts or food containing coconut. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - codfish: A codfish allergy is an adverse reaction by the body's immune system to codfish or food containing codfish. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - crab: A crab allergy is an adverse reaction by the body's immune system to crabs or food containing crab. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - crayfish: A crayfish allergy is an adverse reaction by the body's immune system to crayfish or food containing crayfish. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - cumin: A cumin allergy is an adverse reaction by the body's immune system to cumin or food containing cumin. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - date palm: A date palm allergy is an adverse reaction by the body's immune system to date palms or food containing date palms. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - duck meat: A duck meat allergy is an adverse reaction by the body's immune system to duck meat. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - fennel: A fennel allergy is an adverse reaction by the body's immune system to fennel or food containing fennel. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - fish: A fish allergy is an adverse reaction by the body's immune system to fish or food containing fish. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - frog: A frog allergy is an adverse reaction by the body's immune system to eating frogs or food containing frogs. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - garbanzo (legume): A garbanzo allergy is an adverse reaction by the body's immune system to garbanzo or food containing garbanzo. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - garlic: A garlic allergy is an adverse reaction by the body's immune system to garlic or food containing garlic. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - goose meat: A goose meat allergy is an adverse reaction by the body's immune system to goose meat. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - hazelnut: A hazelnut allergy is an adverse reaction by the body's immune system to hazelnuts or food containing hazelnuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - hops: A hop allergy is an adverse reaction by the body's immune system to hops or food containing hops. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - kidney bean: A kidney bean allergy is an adverse reaction by the body's immune system to kidney bean or food containing kidney bean. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - kiwi fruit: A kiwi fruit allergy is an adverse reaction by the body's immune system to kiwi fruit or food containing kiwi fruit. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - lamb: A lamb allergy is an adverse reaction by the body's immune system to lamb meat. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - lentil: A lentil allergy is an adverse reaction by the body's immune system to lentils or food containing lentils. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - lettuce: A lettuce allergy is an adverse reaction by the body's immune system to lettuce or food containing lettuce. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - lima bean: A lima bean allergy is an adverse reaction by the body's immune system to lima beans or food containing lima beans. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - lobster: A lobster allergy is an adverse reaction by the body's immune system to lobsters or food containing lobster. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - lychee: A lychee allergy is an adverse reaction by the body's immune system to lychee or food containing lychee. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - mackerel: A mackerel allergy is an adverse reaction by the body's immune system to mackerel or food containing mackerel. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - mango: A mango allergy is an adverse reaction by the body's immune system to mango or food containing mango. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - meat: A meat allergy is an adverse reaction by the body's immune system to meat. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - melon: A melon allergy is an adverse reaction by the body's immune system to melons or food containing melons. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - milk: A milk allergy is an adverse reaction by the body's immune system to milk or food containing milk. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - mollusk: A mollusk allergy is an adverse reaction by the body's immune system to mollusks or food containing mollusk. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - mussel: A mussel allergy is an adverse reaction by the body's immune system to mussels or food containing mussels. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - mustard leaf: A mustard leaf allergy is an adverse reaction by the body's immune system to mustard leaves or food containing mustard leaves. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - oat: An oat allergy is an adverse reaction by the body's immune system to oats or food containing oats. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - olive: An olive allergy is an adverse reaction by the body's immune system to olives or food containing olives. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - oranges: An orange allergy is an adverse reaction by the body's immune system to oranges or food containing oranges. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - papaya: A papaya allergy is an adverse reaction by the body's immune system to papaya or food containing papaya. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - paprika: A paprika allergy is an adverse reaction by the body's immune system to paprika or food containing paprika. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - parsley: A parsley allergy is an adverse reaction by the body's immune system to parsley or food parsley tomatoes. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pea: A pea allergy is an adverse reaction by the body's immune system to peas or food containing peas. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - peach: A peach allergy is an adverse reaction by the body's immune system to peach or food containing peach. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - peanuts: A peanut allergy is an adverse reaction by the body's immune system to peanuts or food containing peanuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pear: A pear allergy is an adverse reaction by the body's immune system to pears or food containing pears. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pecan: A pecan allergy is an adverse reaction by the body's immune system to pecans or food containing pecans. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pine nut: A pine nut allergy is an adverse reaction by the body's immune system to pine nuts or food containing pine nuts. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - pineapple: A pineapple allergy is an adverse reaction by the body's immune system to pineapples or food containing pineapple. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - plantain: A plantain allergy is an adverse reaction by the body's immune system to plantain or food containing plantain. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - plum: A plum allergy is an adverse reaction by the body's immune system to plums or food containing plums. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pomegranates: A pomegranate allergy is an adverse reaction by the body's immune system to pomegranates or food containing pomegranates. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - pork: A pork allergy is an adverse reaction by the body's immune system to meat. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - potato: A potato allergy is an adverse reaction by the body's immune system to potato or food containing potato. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - pumpkin: A pumpkin allergy is an adverse reaction by the body's immune system to pumpkin or food containing pumpkin. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - red meat: A red meat allergy is an adverse reaction by the body's immune system to red meat. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - rice: A rice allergy is an adverse reaction by the body's immune system to rice or food containing rice. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - rye: A rye allergy is an adverse reaction by the body's immune system to rye or food containing rye. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - salmon: A salmon allergy is an adverse reaction by the body's immune system to salmon or food containing salmon. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - scallop: A scallop allergy is an adverse reaction by the body's immune system to scallops or food containing scallops. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - sesame: A sesame allergy is an adverse reaction by the body's immune system to sesame or food containing sesame. This type of allergy is rare and severe reactions are even rarer. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - shellfish: A shellfish allergy is an adverse reaction by the body's immune system to shellfish or food containing shellfish. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - shrimp: A shrimp allergy is an adverse reaction by the body's immune system to shrimp or food containing shrimp. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - snail: A snail allergy is an adverse reaction by the body's immune system to snails or food containing snails. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - soy: A soy allergy is an adverse reaction by the body's immune system to soy or food containing soy. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - soybean: A soybean allergy is an adverse reaction by the body's immune system to soybean or food containing soybean. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - spices: A spice allergy is an adverse reaction by the body's immune system to spices or food containing spices. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - strawberry: A strawberry allergy is an adverse reaction by the body's immune system to strawberries or food containing strawberries. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - sulfite: A sulfite allergy is an adverse reaction by the body's immune system to sulfite or food containing sulfite. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - sunflower seeds: A sunflower seed allergy is an adverse reaction by the body's immune system to sunflower seeds or food containing sunflower seeds. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - thyme: A thyme allergy is an adverse reaction by the body's immune system to thyme or food containing thyme. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - tomato: A tomato allergy is an adverse reaction by the body's immune system to tomatoes or food containing tomatoes. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - tree nuts: A tree nut allergy is an adverse reaction by the body's immune system to tree nuts or food containing tree nuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - tuna: A tuna allergy is an adverse reaction by the body's immune system to tuna or food containing tuna. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - turnip: A turnip allergy is an adverse reaction by the body's immune system to turnip or food containing turnip. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - turtle: A turtle allergy is an adverse reaction by the body's immune system to the ingestion of turtle meat. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - vegetable oil: A vegetable oil allergy is an adverse reaction by the body's immune system to vegetable oil or food containing vegetable oil. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - walnuts: A walnut allergy is an adverse reaction by the body's immune system to walnuts or food containing walnuts. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - watermelon: A watermelon allergy is an adverse reaction by the body's immune system to melons or food containing watermelons. This type of allergy is rare and serious reactions are very rare. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food Allergy - wheat: A wheat allergy is an adverse reaction by the body's immune system to wheat or food containing wheat. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Food Allergy - zucchini: A zucchini allergy is an adverse reaction by the body's immune system to zucchini or food containing zucchini. This type of allergy is rare and serious reactions are very rare. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin, respiratory and behavioral symptoms.
• Food allergies: a food allergy is an adverse immune response to a food protein
• Food allergy: adverse immune response to a food protein
• Greenhead ant sting: The Greenhead ant is found in parts of Australia and can cause allergic reactions in susceptible people. Some people have a relatively minor allergic response whereas other develop anaphylaxis which is a life-threatening allergic response which requires urgent medical attention. The ants have a venom gland attached to a stinger located in their tail region. Ants can sting more than once.
• Handgrips induced allergies: Handgrips induced allergies are an adverse reaction by the body's immune system to the latex in handgrips. Symptoms usually involve the hands.
• Henoch-Schönlein purpura: A common and often recurrent form of purpura mostly occurring in children. The condition is marked arthritis and weals and rashes on the skin on legs and buttocks by capillary bleeding into the skin.
• Hepatitis B: Viral liver infection spread by sex or body fluids.
• Herbal Agent overdose - Chaste Tree: Chaste tree can be used as a herbal agent to treat menstrual problems and breast pain. The herbal agent can cause an adverse reaction in some patients. It is important to note that this herb may inhibit the effect of the birth control pill.
• Hereditary angioedema, type III: A rare disorder characterized by recurring episodes of swelling of parts of the skin or mucous membranes. Sometimes internal organs may be involved. Symptoms can last for up to five days with usually weeks between episodes. Type 3 is due to a defect in Coagulation factor XII rather than a deficient or dysfunctional C1 (complex blood protein) as in types 1 and 2. This type is exacerbated by increased estrogen levels which can be caused by pregnancy or oral contraception. The severity of the disorder is variable with some patients only suffering episodes during pregnancy or after starting oral contraception. In other cases, adolescence triggered episodes
• Hive-like face swelling:
• Hives: Specific type of skin rash
• Hydatidosis: A parasitic infection caused by a tapeworm larva called echinococci. The type and severity of symptoms is determined by the location of the infestation - the most common site for the larval cysts is the liver. The most common symptoms are due to compression of nearby organs or blood vessels due to increasing size of the cyst. The larva may incubate for months or even years.
• Hypereosinophilic syndrome: A rare condition where too many eosinophils are produced over an extended period of time for no apparent reason. The eosinophils can infiltrate various organs and tissues and cause dysfunction or damage
• Hypocomplementemic urticarial vasculitis: A rare condition characterized by the presence of recurring urticarial vasculitis, arthralgia or arthritis and hypocomplementemia. Hypocomplementemia involves a reduction or absence of blood complement which is a part of the body's immune system which destroying invading bacteria or other pathogens.
• IgE mediated gastrointestinal food allergy: An adverse reaction by the body's immune system to food that is driven by IgE. IgE antibodies specific to food molecules bind with the circulating food allergen and cause the release of immune response molecules such as cytokines. Symptoms usually occur soon after exposure to the allergen and usually cause skin symptoms. Severe cases may result in anaphylaxis. It is associated with allergic conditions such as pollen-food allergy and other oral allergies and immediate gastrointestinal hypersensitivity.
• Inch ant sting: The Inch ant is found in parts of Australia and can cause allergic reactions in susceptible people. Some people have a relatively minor allergic response whereas other develop anaphylaxis which is a life-threatening allergic response which requires urgent medical attention. The ants have a venom gland attached to a stinger located in their tail region. Ants can sting more than once.
• Infantile multisystem inflammatory disease: A rare autoinflammatory disease characterized by fever, rash, arthritic changes, eye problems and chronic meningitis.
• Insect allergy: An allergic response to a wasp sting.
• Insect bite allergy: An insect bite allergy is an adverse reaction by the body's immune system to a bite by an insect such as an ant. Multiple bites increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Insect sting allergy: An insect sting allergy is an adverse reaction by the body's immune system to a sting by an insect such as an ant. Multiple stings increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Jack jumper ant sting: The jack jumper ant is commonly found in many parts of Australia and can cause allergic reactions in susceptible people. Some people have a relatively minor allergic response whereas other develop anaphylaxis which is a life-threatening allergic response which requires urgent medical attention. Jack jumpers deliver their venom by grabbing skin in its jaws and then using a stinger located in their tail region to inject the venom.
• Katayama fever: An acute disease due to infection with Schistosoma parasites. Transmission can occur through contact with infected waters.
• Latex allergies: When a person has an allergic reaction to latex
• Latex catheters induced allergies: Latex catheters induced allergies are an adverse reaction by the body's immune system to the latex in catheters. Symptoms may vary depending on the location of the catheter.
• Lipidosis with triglyceride storage disease: A very disorder involving abnormal storage of fat (triglycerides in parts of the body). The condition causes blood abnormalities as well as skin, eye and hearing problems.
• Lissencephaly - immunodeficiency: A very rare syndrome characterized mainly by abnormal brain development and a poor immune system.
• Local anaesthetic allergy: Using Local anaesthetic can cause an allergic response in some people however this is considered rare. It involves the body's immune system overreacting to the drug. The type and severity of symptoms can vary considerable though skin symptoms are the most common allergic response to drugs.
• Lupus: Autoimmune disease with numerous effects on various organs and linings.
• Lymphatic Filariasis: Parasitic worm infection of the lympatic system
• Mac Duffie's syndrome: A rare syndrome characterized by immune system problems where immune system particles are deposited on amall blood vessel walls
• Mastocytosis: A disorder where excessive amounts of mast cells proliferate in organs such as the skin, liver, bone, spleen and gastrointestinal tract. Mast cells occur in connective tissue and defend the body against disease by releasing histamine to stimulate the immune system.
• Mebendazole - Teratogenic Agent: There is evidence to indicate that exposure to Mebendazole during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Morphine allergy: Taking morphine (a painkiller) can cause an allergic response in some people however this is considered rare. It involves the body's immune system overreacting to the drug. The type and severity of symptoms can vary considerable though skin symptoms are the most common allergic response to drugs.
• Muckle-Wells syndrome: An inherited condition characterized by amyloidosis (protein deposits), deafness, hives and limb pain.
• Muscular fibrosis, multifocal - obstructed vessels: A very rare syndrome characterized mainly by
• Nalidixic Acid - Teratogenic Agent: There is evidence to indicate that exposure to Nalidixic Acid during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Nickel contact allergy: Nickel contact allergy usually refers to an allergic response to nickel which is found in most jewellery. Even high carat gold has some nickel content which may pose problems for some people. Symptoms usually only involve the skin that is in contact with the jewellery. Nickel may also be found in watch straps, belt buckles and jeans studs.
• Non-Food Allergy - Africanized honeybee: An Africanized honeybee allergy is an adverse reaction by the body's immune system to an Africanized honeybee sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Ant: An ant bite allergy is an adverse reaction by the body's immune system to an ant bite. Multiple bites increase the risk of a severe reaction or death. Certain ants pose more of an allergy risk than others e.g. red fire ant. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Black fire ant: A black fire ant bite allergy is an adverse reaction by the body's immune system to a black fire ant bite. Multiple bites increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Bumblebee: A Bumblebee allergy is an adverse reaction by the body's immune system to a Bumblebee sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Cockroach: A cockroach allergy is an adverse reaction by the body's immune system to cockroaches, in particular their saliva, outer shell, eggs and feces. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Hornet: A hornet allergy is an adverse reaction by the body's immune system to a hornet sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Red fire ant: A red fire ant bite allergy is an adverse reaction by the body's immune system to a red fire ant bite. Multiple bites increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Tropical fire ant: A tropical fire ant bite allergy is an adverse reaction by the body's immune system to a tropical fire ant bite. Multiple bites increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - Yellow jacket Wasp: A yellow jacket allergy is an adverse reaction by the body's immune system to a yellow jacket wasp sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - dust mites: A mite allergy is an adverse reaction by the body's immune system to dust mites. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - honey bee: A honey bee allergy is an adverse reaction by the body's immune system to a honey bee sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - mosquito: A mosquito allergy is an adverse reaction by the body's immune system to mosquito bites. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - scorpion: A scorpion allergy is an adverse reaction by the body's immune system to a scorpion sting. Multiple stings increase the risk of a severe reaction or death. The specific symptoms that can result can vary amongst patients.
• Non-Food Allergy - wasp: A wasp allergy is an adverse reaction by the body's immune system to a wasp sting. Multiple stings increase the risk of a severe reaction or death. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary amongst patients.
• Norfloxacin - Teratogenic Agent: There is evidence to indicate that exposure to Norfloxacin during pregnancy may have a teratogenic effect on the fetus. A teratogen is a substance that can cause birth defects. The likelihood and severity of defects may be affected by the level of exposure and the stage of pregnancy that the exposure occurred at.
• Novacaine drug allergy: Taking Novacaine (local anesthetic often used in dentistry) can cause an allergic response in some people however this is considered rare. It involves the body's immune system overreacting to the drug. The type and severity of symptoms can vary considerable though skin symptoms are the most common allergic response to drugs.
• P-Phenylenediamine allergy: A p-Phenylenediamine allergy refers to an adverse reaction by the body's immune system to p-Phenylenediamine which is used mainly as a dye in hair colorants. Exposure usually occurs through skin contact and hence results in skin symptoms. In the case of hair colorants, skin reactions may be localized but can occasionally spread to other parts of the body. Very rare cases can result in anaphylaxis.
• Pacifiers induced allergies: Pacifiers induced allergies are an adverse reaction by the body's immune system to the latex in pacifiers. Symptoms usually involve the mouth.
• Peanut Allergy: Allergic reaction brought on by the ingestion of, or exposure to peanuts in a sensitised person
• Penicillin allergy: Taking penicillin (a type of antibiotic) can cause an allergic response in some people. It involves the body's immune system overreacting to the drug. The type and severity of symptoms can vary considerable though skin symptoms are the most common allergic response to drugs. Penicillin allergy is one of the more common types of drug allergies.
• Pet allergy: A pet allergy is an adverse reaction by the body's immune system to pets such as cats and dogs. The allergy is usually associated with the skin, saliva or urine of the animal. Animals frequently lick themselves which results in saliva sticking to the fur. Thus a person allergic to animals will often react to the fur even if it is not attached to the animal. Frequent washing of the animal may reduce symptoms. The body's immune system produces immunoglobulin E (IgE - an antibody) and histamine in response to contact with the allergen. The specific symptoms that can result can vary considerably amongst patients e.g. skin and respiratory symptoms.
• Possible human carcinogenic exposure - Propylthiouracil: Some evidence indicates that exposure to Propylthiouracil has a possible link to an increased risk of developing cancer in humans. The carcinogenicity of the substance may be influenced by the duration and level of exposure. Propylthiouracil is a pharmaceutical drug used to treat hyperthyroidism.
• Rash: Rash of any type affecting the skin.
• Red Imported Fire ant sting: The Red Imported Fire ant is found in parts of Australia and can cause allergic reactions in susceptible people. Some people have a relatively minor allergic response whereas other develop anaphylaxis which is a life-threatening allergic response which requires urgent medical attention. The ants have a venom gland attached to a stinger located in their tail region. Ants can sting more than once.
• Schistosomiasis: Parasitic fluke infection in developing countries
• Schnitzler syndrome: A rare syndrome characterized by the association of chronic urticaria as well as a blood abnormality called macroglobulinemia.
• Seafood allergy: A seafood allergy is an adverse reaction by the body's immune system to seafood or food containing seafood. The specific symptoms that can result can vary considerably amongst patients from a severe anaphylactic reaction to asthma, abdominal symptoms, eczema or headaches.
• Semen allergy: An allergic reaction to the semen of a sexual partner. The reaction may be localized or systemic.
• Serum sickness: Type of allergic reaction to certain medications or serums
• Skin Diseases, Viral: Any condition affecting the skin and caused by a virus. There is a range of viruses that can affect the skin in a number of ways – Epstein-Barr, Fifth disease, viral warts, shingles, measles and herpes.
• Skin allergy: A skin allergy is an adverse response by the body's immune system to an allergen. The response may occur when the allergen comes into contact with the skin or when it is inhaled or ingested. A skin allergy manifests in skin symptoms such as hives and itchy skin. The severity of the response is variable.
• Skin problems: Any condition that affects the skin
• Skin symptoms: Symptoms affecting the skin.
• Solar urticaria: A form of hives that occurs in response to sun exposure. Symptoms usually occur within minutes of the sun exposure. Symptoms usually persist for between half an hour to two hours.
• Stethoscope induced allergies: Stethoscope induced allergies are an adverse reaction by the body's immune system to the rubber in stethoscopes. Symptoms usually involve skin redness or rash where it has come into contact with the stethoscope.
• Stress: Emotional stress (sometimes refers to physical stress)
• Strongyloidiasis: A parasitic infectious disease involving the intestines and caused by the nematode Strongyloides stercoralis. Infection usually occurs in crowded, unsanitized populations.
• Sulfa antibiotics allergy: Taking sulfa antibiotics can cause an allergic response in some people however this is considered rare. It involves the body's immune system overreacting to the drug. The type and severity of symptoms can vary considerable though skin symptoms are the most common allergic response to drugs.
• Sun allergy: An immune system reaction to sun exposure which usually takes the form of a red itchy skin rash.
• Sun sensitivity: Skin sensitivity to the sun
• Sweating: Sweating more than normal
• Trichinosis: Worm infection usually caught from pigs
• Type I Hypersensitivity: Type I hypersensitivity is an exaggerated response by the body's immune system to an allergen which results in some sort of adverse effect on the body. Allergens usually in the form of proteins such as pollen, foods, house dust mite and cat hair. This form of hypersensitivity results in an immediate response by the immune system following exposure.
• Urticaria in children:
• Urticaria, Cholinergic: A skin rash caused by an abnormal reaction to body heat. The hypersensitivity reaction can be triggered by heat, emotional stress and exercise. Heat triggers may include heat from the sun, hot showers and spicy foods.
• Vasculitis: A condition which is characterized by inflammation to blood vessels
• Viral diseases: Any disease that is caused by a virus
• Wegener's granulomatosis: A rare disease involving blood vessel inflammation which can affect the blood flow to various tissues and organs and hence cause damage. The respiratory system and the kidneys are the main systems affected.
• Wound drains and tubes induced allergies: Wound drains and tubes induced allergies are an adverse reaction by the body's immune system to the latex in wound drains and tubes which are often used during surgery. Symptoms may vary depending on the location of the wound drains and tubes.

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